Chineserecipe смотреть последние обновления за сегодня на .
Okra Stir Fry Chinese | Stir Fry Lady Finger Chinese Recipe | Okra Recipe Chinese Style | Cook Lady Finger chinese Style Spice Dine shares a way of making fried okra that tastes delicious. #okrastirfrychinese #StirFryLadyFingerChineseRecipe #OkraRecipeChineseStyle Okra, also known as "lady's finger," or Some peoples say bhindi is very tasty vegetarian food. It can be cooking different ways & different tastes. Stir Fry Lady Finger Chinese Recipe is one of the tasty methods. Okra is a more nutritious vegetable for the human body. Its have magnesium, fiber, folate, antioxidants, and vitamin A, K1, and C. Okra controlled blood sugar in the human body & protects heart health. Okra provides many benefits for the pregnant woman. Okra Stir Fry Chinese is one of the easy vegetarian recipes in the world. Try out this okra recipe Chinese Style. Subscribe for more tasty & easy vegetarian recipes. 🤍 Dine?sub_confirmation=1 Ingredients for fried okra recipe - Okra - 250g - Onion - 01 - Green Chillies - 02 nos - Garlic - 04nos - Turmeric Powder - 1/2 tsp - Slat to Taste - Cooking Oil - 2 tbsp - Mustard seeds - 1/2 tsp - Maldive Fish - 1 tbsp - Chilli Flakes - 1 tbsp or 1,1/2 tbsp
As you can tell, we love ginger & spring onion recipes. In the past we have cooked beef with ginger & spring onion, pork with ginger & spring onion which was why we decided to show you how to prepare stir fried fish fillet with ginger & spring onion. Super yummy! Refer to the ingredient list below or go to our website here 🤍 for your easy reference. Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel. Please subscribe to stay tuned to our home cooking videos. Follow us on: Youtube: 🤍youtube.com/spicenpans Facebook 🤍facebook.com/spicenpans/ Instagram 🤍instagram/spicenpans Blog: 🤍spicenpans.com Chat with us! info🤍spicenpans.com Thanks for watching! See you soon. ————- Are you trading online now? Click here to trade on Tiger Brokers and get free stocks! 🤍 Ingredients: Serves 4 - 5 Marinating the fish fillet 300g Toman fish fillet Half an egg white 2 teaspoons of fresh ginger juice 3 teaspoons of cornflour 0.5 teaspoon of salt 0.5 teaspoon of chicken stock powder A few dashes of grounded white pepper Blanching the marinated fish A pan of water (sufficient to scald the fish fillet) 2 slices of ginger 1 stalk of spring onion Marinated fish fillet Putting the dish together 1 tablespoon of cooking 2 thumb size ginger - sliced 3 cloves of garlic - minced 1 cup of water 1.5 tablespoons of oyster sauce 0.5 teaspoon of chicken stock powder 0.5 teaspoon of sugar 0.5 teaspoon of salt Add blanched fish fillet Thicken sauce with some cornstarch solution 4 stalks of spring onion - cut into 1 inch length 1.5 teaspoons of sesame oil 1 tablespoon of Chinese cooking wine (Shaoxing Huatiao wine)
I am honoured to be sharing my mother in law's famous turnip cake recipe! This is a classic dim sum dish, but it's something my MIL always makes for us every Chinese New Year. Honestly, I've never had a version at any restaurant better than hers, which is why I insisted on going over to her house to watch her make it, so that I know exactly how to make it and can pass it on to the next generation. This is a family classic that has to live on! If you've never had turnip cake (also known as radish cake, daikon cake and lo bak go in Cantonese), it may not sound like the most delicious thing at first. But trust me, with the addition of dried shrimp, scallops, Chinese sausage and shiitake mushrooms, this is one of the most umami-filled comfor foods. There's a reason why it's a classic! JOIN US ON PATREON FOR BONUS CONTENT: 🤍 MY KITCHEN TOOLS & INGREDIENTS: 🤍 WRITTEN RECIPE: 🤍 MY COOKBOOK: 🤍 CONNECT WITH ME! 🤍 🤍 🤍 🤍 About Pai: Pailin “Pai” Chongchitnant is the author of the Hot Thai Kitchen cookbook, co-host of a Canadian TV series One World Kitchen on Gusto TV, and creator and host of the YouTube channel Pailin's Kitchen. Pai was born and raised in southern Thailand where she spent much of her "playtime" in the kitchen. She traveled to Canada to study Nutritional Sciences at the University of British Columbia, and was later trained as a chef at Le Cordon Bleu culinary school in San Francisco. After working in both Western and Thai professional kitchens, she decided that her passion really lies in educating and empowering others to cook at home via YouTube videos, her cookbook, and cooking classes. She currently lives in Vancouver, and goes to Thailand every year to visit her family. Visit her at 🤍 #ThaiFood #ThaiRecipes #AsianRecipes
Tomato eggs (蕃茄炒蛋/ 西红柿炒蛋) is home-cooked comfort food popular in Chinese families. It is a quick and easy dish that you can get onto the dining table in 15 minutes. I have been cooking for many years both for work and at home. It is not always necessary to use multiple ingredients and involve complicated techniques to prepare a fantastic dish. Tomato and egg stir fry is one of these typical examples. To do this, you need to look for a winning combination of ingredients. Egg and tomatoes are the perfect matches, which are high in umami. Therefore, it only needs a few basic seasonings to bring out its flavor. Recipe : (Please refer to the article for more details: 🤍 ) For the tomatoes (A) 2 tomatoes (8 oz or 250g) 1/4 tsp of salt 1 tbsp of ketchup 2 tsp of sugar 2 tbsp scallion (white sections, thin rings) 2 tbsp water For the eggs (B) 4 eggs 1/4 tsp of salt 1/4 tsp of ground white pepper Others (C) 1 tsp of cornstarch mix with 2 tbsp of water (cornstarch slurry) 2 tbsp of scallion (green section, thin rings) 2 tbsp of cooking oil Method - Cut the scallion into thin rings and separate the green and white sections. - Cut the tomatoes into small dices. - Saute the white section scallion in oil. Then add the remaining ingredients in A, Cook for 2 minutes. Add the cornstarch slurry. Remove. - Mix the ingredient in B. Pour into a pan with some oil over medium heat. Stir until it becomes half-cooked scrambled eggs. - Return the tomatoes to the pan. Add some green scallion, Have a quick mix and dish out. - Garnish with more green scallion. #TomatoEggs #蕃茄炒蛋 #西红柿炒蛋 = = Website: 🤍 🤍 🤍 🤍 🤍
#低卡低脂餐 姐妹们来试试这个,低卡又快速的营养早餐,健康又美味,值得尝试一下噢!#减脂餐#... 展开#chinese #recipe #viral #idea#breakfast
Let be friends follow me instagram:🤍 Page:🤍 Please don't FORGET to like,comment,share & SUBSCIEBE!!! 🤍
As you know, we almost rarely cook on weekdays because of work. Usually we just dabao (get takeout) from the coffeeshops near our place and one of our favourite choices of dinner is economy rice or more fondly referred to as Cai Png in Hokkien. In case you didn't know what an Economy rice stall sells, think Panda Express the stall pre-cooked a good variety of dishes and customers can select any of these dishes to go with white rice. This sticky honey pork dish was inspired by one of the cai png stalls Roland usually patrons. They cooked this dish so well that I had to get Roland to cook it at home too. Refer to the ingredient list below or go to our website here 🤍 for your easy reference. Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel. Please subscribe to stay tuned to our home cooking videos. Follow us on: Youtube: 🤍youtube.com/spicenpans Facebook 🤍facebook.com/spicenpans/ Instagram 🤍instagram/spicenpans Blog: 🤍spicenpans.com Chat with us! info🤍spicenpans.com Thanks for watching! See you soon. ————- Are you trading online now? Click here to trade on Tiger Brokers and get free stocks! 🤍 Ingredients: Serves 6 1st - marinate the pork for at least 2 hours 600g of pork loin with bones 1.5 tablespoons of light soya sauce 1 tablespoon of Chinese white rice wine 1 tablespoon of oyster sauce 1/2 teaspoon of baking powder A generous dash of white pepper 3 tablespoons of cornflour 2nd: Deep fry pork twice (1st fry over medium heat & 2nd fry over high heat) 3rd: Putt the dish together = 1/2 thumb size of ginger - julienne 4 cloves of garlic - chopped 1 cup of water 2 tablespoons of light soya sauce 2 tablespoons of honey 1 tablespoon of dark soya sauce Add marinated pork - Looking for some of the things or ingredients we used in this video but not residing in Singapore? We welcome you for a vacation in Singapore or simply click one of these links to see similar or substitute products on Amazon. Happy shopping! Cast Iron Wok: 🤍 Low Sodium Light Soya Sauce: 🤍 Chinese rice wine: 🤍 Oyster Sauce: 🤍 Dark Soya Sauce: 🤍 - If you like this recipe, you might like these too: Braised Pork Belly Buns 扣肉包 Kong Bak Bao 🤍 Thai Basil Pork | MUST-TRY RECIPE Pad Krapao 🤍 Crispy Nam Yu Pork / Nan Ru Pork 南乳炸肉 🤍 Disclaimer: Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!
Chop Suey is a super popular Chinese American dish. In Chinese, it’s called Za Sui (雜碎). It doesn’t have a specific recipe for it, because it’s a fridge clean-out dish. The good news is you can use anything that you have in your fridge right now. Let's get started with Chicken Chop Suey! Chicken Chop Suey Recipe: 🤍 炒雜碎，中文影片: 🤍 Serve: 2 Prep time: 25 minutes Cook time: 5 minutes For the chicken and marinade: 1/2 pound chicken breast, sliced 1 teaspoon soy sauce Pinch of white pepper ½ egg white 1 teaspoon cornstarch 1 tablespoon water 1 tablespoon extra light olive oil For the vegetable: 1 tablespoon extra light olive oil 1/2 cup carrot, sliced 1 cup asparagus, cut into 1 ½- inch pieces 1 yellow bell pepper, cut into strips 2 cups snow peas 3 fresh shiitake mushrooms, sliced 1 1/2 cup bean sprouts 3 garlic cloves, minced For the sauce: 2 tablespoons soy sauce 1 tablespoon oyster sauce 1 tablespoon Shaoxing wine Pinch of white pepper Dash of sesame oil 1 teaspoon cornstarch 1 tablespoon water Stay in touch with CiCi: 🤍 🤍 🤍 🤍 Click to Subscribe 🤍 #CiCiLi #AsianHomeCooking #ChickenChopSuey © All Rights Reserved.
Chinese BBQ pork is loved the world over, and it's not hard to make at home! With some key ingredients and a couple of technique, it might even be better than buying, actually, it probably will be :) Once done, you can slice and have it with rice, noodles, use it in a sandwich or a steamed bun. Or just have it straight up! Other Recipes That Use Red Bean Curd: Thai Sukiyaki (Suki Nam): 🤍 Yen Ta Fo Pink Noodle Soup: 🤍 JOIN US ON PATREON FOR BONUS CONTENT: 🤍 MY KITCHEN TOOLS & INGREDIENTS: 🤍 WRITTEN RECIPE: 🤍 MY COOKBOOK: 🤍 CONNECT WITH ME! 🤍 🤍 🤍 🤍 About Pai: Pailin “Pai” Chongchitnant is the author of the Hot Thai Kitchen cookbook, co-host of a Canadian TV series One World Kitchen on Gusto TV, and creator and host of the YouTube channel Pailin's Kitchen. Pai was born and raised in southern Thailand where she spent much of her "playtime" in the kitchen. She traveled to Canada to study Nutritional Sciences at the University of British Columbia, and was later trained as a chef at Le Cordon Bleu culinary school in San Francisco. After working in both Western and Thai professional kitchens, she decided that her passion really lies in educating and empowering others to cook at home via YouTube videos, her cookbook, and cooking classes. She currently lives in Vancouver, and goes to Thailand every year to visit her family. Visit her at 🤍 #ThaiFood #ThaiRecipes #AsianRecipes
Soy sauce chicken is a classic Chinese dish. It usually takes about 1 hour to cook. I’d like to share with you a super quick, easy, and approachable way to make soy sauce chicken in 30 minutes! Soy Sauce Chicken Written Recipe: 🤍 醬油雞, 中文影片: 🤍 Serve: 4 Prep time: 5 minutes Cook time: 25 Ingredients: 4 pieces chicken thighs, skin-on, boneless 3 slices ginger 1 stalk scallions, cut into 2-inch pieces 2 tablespoons sugar 1 cup water 4 tablespoons soy sauce 1 ½ tablespoons dark soy sauce 2 tablespoons Shaoxing wine ½ cinnamon stick 2 pods star anise 2 bay leaves ¼ piece dried tangerine peel Stay in touch with CiCi: 🤍 🤍 🤍 🤍 Click to Subscribe 🤍 #CiCiLi #AsianHomeCooking #SoySauceChickenRecipe © All Rights Reserved.
BRINJAL RECIPE EASY INGREDIENTS: Eggplant 1 Minced Garlic 2 tbsp Red Bird's Eye Chilli 4 Spring Onions 2 Light Soy Sauce 2 tbsp Salt 1/2 tsp Hot Cooking Oil ⭐️⭐️⭐️ Wei Lun Channel contains: ☀️ EASY healthy recipes ☀️ EASY recipes for beginners ☀️ GOOD home cooked meals recipes ☀️ STREET FOOD Join us for joy and fun, with a little spice of adventure! 👇 SUBSCRIBE TO WEI LUN YOUTUBE CHANNEL NOW 👇 🤍 Life is beautiful and should be live to its fullest! Every experiences are moments in this amazing journey! This food channel provides brilliant food ideas! If you are looking for easy recipes, quick healthy recipes or various tasty easy recipes, this is the place! Instead of thinking, you can actually pick any of these easy recipes in this channel for a good home cooked meals. It doesn’t matter whether it’s 🌟 getting simple dinner ideas for tonight 🌟 to surprise your family and friends when they visit you with your cooking skill 🌟 cooking with a budget on one OR 🌟 wanting quick dinner ideas for 2 or meal ideas for 2 Wei Lun Channel will come in handy. Check out these Top Trending Playlists - 1) EASY RECIPES FOR HOME COOKING 🤍 2) STREET FOOD 🤍 If you want to get the easy recipes that you can make it at home, 👇 SUBSCRIBE and TURN ON THE NOTIFICATION BELL NOW 👇 🤍 1 video will be posted daily, stay tuned!
#shorts #ChineseRecipe Easy, quick and delicious Chinese Cabbage recipe cooked with milk. #shorts Join this channel to get access to perks: 🤍 #food #Cookingvlog #foodphotography #foodblogger #foodporn #foodie Music: 🤍 BE POSITIVE! BE HAPPY!! BE ABBY😉!!!
#chickencurry #chickenrecipe #chinesechickencurry EASY CHINESE CHICKEN CURRY RECIPE INGREDIENTS: 800g Chicken (any parts) i used 1 whole chicken 350g Potato 250g Carrots Shallots 3 Cloves Garlic 2 Slice Ginger 400ml Water 4 Tbsp Curry Sauce (LeeKumKee) 1 Tbsp Soy Bean Sauce (LeeKumKee) 1 Tbsp Hoisin Sauce (LeeKumKee) 1 Tbsp Chinese Rice Wine 1 Tbsp Vinegar 1 Tbsp Dark Soy Sauce 25g Sugar Bar Oil CORN STATCH SOLUTION (for sauce thickening) 1 Tbsp Corn Starch 4 Tbsp Water For full cooking method just click the link below 👇🏼 for anyone interested. 🤍 🤍 🤍 FOR MORE RECIPE & COOKING VIDEOS: 🤍 FB Page: 🤍 📪 EMAIL ME: Email Address: daymarie011382🤍gmail.com 👩🏼🍳 Support my cooking My Paypal: 🤍 👉🏼 Other Channel FOODIE ALLEY 🤍 Thank you & GOD BLESS US ALL! #stirfryporkrecipe #simplechineserecipe #hongkongrecipe #lowbudgetrecipe #howto #stepbystepinstruction #asianrecipe #westernrecipe #cantoneserecipe #chinesecuisene #cantonesrecipe #filipinocuisine #filipinorecipe
You can find the full versions of all of our recipes on our channel. We have over 4,000 recipe videos We now have a "Thank You" button, if you would like to help support the channel please click away, Many Thanks in Advance to you all. We do not endorse any products on our channel and are 100% self-funded. If you would like to support the channel, please use the link below. Many thanks for all your ongoing support. 🤍 #howtocookgreat #porkribs #spareribs ✅Thank you so much for watching 🙏🏽 ✅ Remember to SUBSCRIBE ✅ Please click the 🔔 so you'll be notified about new videos ✅ Please click 👍🏻 if you enjoyed this video! ✅ Please leave a comment, we love hearing from you ✅ And Please keep cooking OUR VEGAN CHANNEL - 🤍 OUR AMHARIC ETHIOPIAN CHANNEL - 🤍 OUR TAGALOG COOKING CHANNEL - 🤍 ► Our Website Home: 🤍 We love to connect with you! Facebook: 🤍 ► SUBSCRIBE to lots of new videos every week: 🤍 ► T-shirts & More available now: 🤍
Try this Bitter melon Chinese recipe stuff with ground mince chicken. It so yummy you will never stop eating it. Subscribe for more Fun Filipina Life with a Canadian: 🤍 Share this video with a friend: 🤍 for collaboration & business inquiry: myrnaslittlecastle🤍gmail.com
Mongolian Chicken The quickest and fool proof recipe.. Ingredients chicken boneless cubes 500gm 1/2 cup dry cornstarch Salt half tsp Blackpepper 1tbsp Ginger garlic paste 1 tsp Oil to fry For sauce: Sesame oil 2 to 3 tbsp Chopped galic Half tsp ginger garlic paste Red chilli flakes 1 tbs 1 Dissolved chicken stock cube in 1/4 cup of water. 1/4 cup plain water Brown sugar 3 tbsp heaped Three dark sauces 🔸️Oyster sauce 1 tbsp 🔸️Worcestershire sauce 2 tbsp 🔸️Soya sauce 4 tbsp Dissolved cornflour Green/Spring Onions You can serve this with any rice you like. 🔴 I served with butter rice. Enjoy.. Don't forget to give your feed back. ❤️❤️
#showmeinshang #chinesedishes #souprecipes #lowfatrecipe #noodlesrecipe #familycarekitchen
Yee sang is one of the luckiest, and most fun, dishes you can make. A common Chinese New Year dish originating in Singapore and Malaysia, Yee sang combines auspicious and lucky ingredients together for a spectacular salad. The idea is that you arrange the individual ingredients on a serving platter, and then every gathers around with their chopsticks to toss it high into the air. The higher you throw the salad, the better your luck in the coming year! Full recipe coming very soon.
Chicken with Almond can be made easily at home following my simple recipe Follow me for more recipes 🤍 🤍 🤍 For Beef Haleem 🤍 For Shawarma Recipe 🤍 For Chicken Chilli Dry Recipe 🤍 For Daigi Aloo Gosht Recipe 🤍 Ingredients Boneless chicken 1kg Oil 4 tablespoons Capsicum 1 Onion 1 Carrot 1 Garlic cloves 8 to 10(chopped) Salt according to taste Black pepper 1 teaspoon Soya sauce 2 tablespoon Dark soya sauce 1 tablespoon Hot sauce 2 tablespoons Viniger 1 Tablespoon cornflour 3 tablespoon Chicken stock 1 1/2 cup Almonds 15-20 Chicken with Almond | chinese recipe | easy recipe #Beenoskitchen #Chinese #2020recipes
Today's recipe is Chow mein. It's Chinese stir-fried noodles with vegetables and sometimes meat or tofu; the name is a romanization of the Taishanese chāu-mèn. The dish is popular throughout the Chinese diaspora and appears on the menus of most Chinese restaurants abroad. It is particularly popular in India,Nepal, the UK, and the US. you'll need following ingredients : 200g Noodles Cabbage Carrot Capsicum salt to taste 1/2 tsp white pepper powder 1/2 tsp chicken powder 1/2 tsp red chilli flakes 2 tbsp soya sauce for chicken marination 1 cup chicken (cut in julienne) 1/4 tsp salt 1/4 tsp white pepper powder 2 tbsp corn flour water as req watch the full recipe to cook with me :) i really hope you like this recipe and if you like it then do subscribe and hit the like button also the bell icon 🧡🥭
Version 2: how to velvet chicken #ad #ziangs #cooking #recipe #chineserecipe #chinesetakeaway Join the recipe vault: 🤍 Visit our webstore to buy our cookbook 🤍 Support: 🤍 Website: 🤍 Instagram: 🤍 Instagram: 🤍 Twitter: 🤍 Facebook: 🤍 TikToK: 🤍 MSG DON'T BELIEVE THE MYTHS! MSG Links: 🤍 🤍 🤍 🤍 🤍 🤍 Here are links to products we recommend and that we use in our videos Induction hob 2kw: 🤍 Induction hob 3kw: 🤍 Tempature probe: 🤍 Wok, good all round non-stick: 🤍 Cast Iron wok: 🤍 The wok that a takeaway would use flat base: 🤍 The wok that a takeaway would use round base: 🤍 Best kind of cooking utensil for use with non-stick woks: 🤍 Best kind of cooking utensils for use with cardon steel woks (don not use with non stick): 🤍 Measuring spoons: 🤍 Measuring cups: 🤍 Measuring just set, 250ml, 500ml, 1L: 🤍 Large measuring jug 2.2L: 🤍 Magnetic measuring spoons: 🤍 Small cleaver: 🤍 Large meat cleaver (takeaways go to): 🤍 Cool Meat clever: 🤍 Parring knives: 🤍 Hardwood chopping board: 🤍 Round hardwood chopping board: 🤍 Colour coded chopping boards: 🤍 Small rice cooker 1 litre: 🤍 1.8L Rice cooker: 🤍 High end rice cooker: 🤍 Non-stick pot for making pastes 4.5L: 🤍 Cooking pot for sauces 5L: 🤍 Squeeze bootles for oils and sauces: 🤍 Storage jars for spices/pastes/seasonings 250ml: 🤍 Storage jars for spices/pastes/seasonings 500ml: 🤍 Air tight food Storage Container 400ml: 🤍 Air tight food Storage Container 2.35L: 🤍 Air tight food Storage Container 4L: 🤍 Zip lock bags good for storing noodles from a 9kg box: 🤍 Plastic takeaway containers like takeaway uses 500ml: 🤍 Plastic takeaway containers like takeaway uses 6500ml 🤍 Foil takeaway containers like takeaway uses small: 🤍 Foil takeaway containers like takeaway uses large: 🤍 Takeaway 8oz sauce pots: 🤍 Bamboo handle spider skimmer for taking things out of hot water or oil: 🤍 Spiders for take food out of hot water or oil: 🤍 Small food processor for making small amounts of paste: 🤍 Large food processor: 🤍 Laser Thermometer: 🤍 Scales: 🤍 Pasta roller: 🤍 Essential cooking kit: 🤍 Deep fat fryer: 🤍 Actifry: 🤍 Air fryer: 🤍 Cheung Fun/Hor fan steamer: 🤍 Slow cooker for peaking duck: 🤍
Stir-fry Sweet Potato Leaves Recipe | Chinese Recipe Sweet Potato Leaves Ingredients : Sweet potato leaves Dried shrimps garlic chilli sauce water a little bit chicken powder #chineserecipe #chinesefood #sweetpotatoleaves
Stir Fry Celery With Chicken Ingredients: 350g chicken 280g celery 30g carrots 25g ginger 5 cloves of garlice 2 tbsp. oyster sauce rock sugar 1 tsp. sesame oil 1/2 tsp. black pepper 1 tbsp. corn flour *Marinate the chicken with: 1 tbsp. oyster sauce 1 tsp. sesame oil 1/2 tsp. black pepper 1 tbsp. cornflour Music: Carefree by Kevin MacLeod 🤍 THANKS FOR WATCHING!
This time I will share a recipe for how to cook taro and beef which is very easy and delicious,so if you have taro or sweet potatoes don't just steam it or fry ir normaly,we can make a menu for a more special family dinners ,enjoy and thank you for watching,,,#indonesia #chineserecipe #kulinernusantara #masakanseharihari #stirfryrecipe
Braised fish with tofu | Chinese recipe Hello and welcome to my channel please subscribe if you like this recipe thanks and God bless everyone♥️ Ingredients any fish of your choice tofu ginger garlic garnish with spring onion and sesame oil sauce(spicy) 1 tbsp chili sauce 2 tbsp oyster sauce 2tsp sugar 3/4 to 1 cup water salt and pepper sauce( not spicy) 2 tbsp banana catsup 2tbsp oyster sauce 2tsp sugar sal and pepper #fishandtofurecipe #fishrecipe #tofurecipe #chinesecuisine
Simple and Affordable recipe☝️Try nyo po yummy sya😋👌
Isa ito sa napakasarap na natikman.ko dito sa mga Amo ko😋 Kaya naman pwedeng pwde ito lalo sa mga inumam gawing pulutan,👍👌 Try nyo to promise baka ulit ulitin nyo tong gawin.☝️😋 Thank You For Watching Pls dont forget to SUBSCRIBE, LIKE, COMMENTS, CLICK THE BELL PARA UPDATED KA SA MGA BAGONG VIDEOS KO👌☝️🙏🤗
One of my favorite dishes of Chinese food. very easy to make and healthier. #chineserecipe#chinesefood#howtomake
Learn how to make garlic chicken at home, delicious garlic chicken served with chinese rice first time on youtube. This is original recipe for garlic chicken that is served in famous restaurants. Try this garlic chicken recipe now and share this with your friends and family. Gajar Ka Halwa Recipe: 🤍 Fried Wings Recipe: 🤍 Cold Coffee Recipe: 🤍 Egg Coffee Recipe: 🤍 Pizza Dough Recipe: 🤍 Pizza Without Oven Recipe 🤍 Strawberry Dessert: 🤍 Vegetable Fried Rice: 🤍 Chicken Boneless Handi: 🤍 Mcdonald Chicken Burger: 🤍 Chicken Kabab Recipe: 🤍 Chinese Cutlets Recipe: 🤍 Cheese Paratha Recipe: 🤍 For Written Websites Visit: 🤍 Like Us On Facebook: 🤍 Follow Us: 🤍 Instagram: 🤍instagram.com/foodin5minutes For Fat Cutter Drinks: 🤍facebook.com/fatcutterdrinks Subscribe to our channel for more videos and recipes.
#chillipotatorecipe #Indochineserecipe #WinterspecialRecipe Licence: You’re free to use this song in any of your videos, but you must include the following in your video description (Copy & Paste): Song: Hotham - Sky Music provided by Vlog No Copyright Music. Creative Commons - Attribution 3.0 Unported Video Link: 🤍 #NoCopyrightMusic #VlogMusic #VlogNoCopyrightMusic Music
hello guys welcome back to my channel today I'm making Chinese rice watch full video and enjoy it . like ,subscribe and share