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Mom's creamy Chicken Fettuccine Alfredo has been a family favorite for years! Classic Chicken Alfredo is feel-good comfort food - so creamy but light! Serve it for lunch or dinner. ↓↓↓↓↓↓ CLICK FOR RECIPE ↓↓↓↓↓↓↓↓ 🍽Ingredients for Chicken Fettuccine Alfredo: ►2 lbs Chicken Breast ►3/4 lbs fettuccine pasta (or angel hair or vermicelli pasta) ►1 lb white mushrooms thickly sliced ►1 small onion finely chopped ►3 cloves garlic minced ►3 1/2 cups half and a half * ►1/4 cup parsley, finely chopped, plus more for garnish ►1 tsp sea salt or to taste, plus more for pasta water ►1/4 tsp black pepper or to taste ►3 Tbsp olive oil divided ►1 Tbsp butter *To substitute half and half, use equal parts of milk and heavy cream 🖨PRINT THIS RECIPE: 🤍 🐔MORE CHICKEN RECIPES: ►CHICKEN PESTO PASTA - 🤍 ►CHICKEN NOODLE SOUP - 🤍 ►AUTUMN CHICKEN SALAD - 🤍 ►CHICKEN TETRAZZINI CASSEROLE - 🤍 ►STUFFED CHICKEN PARMESAN - 🤍 ►GARLIC BUTTER STUFFED CHICKEN - 🤍 ►SPATCHCOCK CHICKEN - 🤍 ►HOW TO CUT A CHICKEN - 🤍 ►CHICKEN PESTO ROLL-UPS - 🤍 ►CHICKEN MADEIRA - 🤍 ►AVOCADO CHICKEN SALAD - 🤍 ►CHEESY CHICKEN FRITTERS - 🤍 ►CHICKEN STIR FRY - 🤍 ►CREAMY CHICKEN & RICE - 🤍 ►TERIYAKI CHICKEN - 🤍 ►CHICKEN MEATBALLS IN CREAM SAUCE - 🤍 ►CHICKEN & MUSHROOM CASSEROLE - 🤍 ►CHICKEN CHILI - 🤍 ALWAYS IN MY KITCHEN (affiliate): ►My Favorite Cutting Board: 🤍 ►Hand Mixer: 🤍 ►Favorite Blender: 🤍 ►Food Processor: 🤍 ►Glass Bowls: 🤍 ►Kitchen Scale: 🤍 ►Glass Storage Containers: 🤍 ►Knife Block Set: 🤍 ►Our Dinnerware Set: 🤍 ►My White Apron: 🤍 🛒🛒🛒🛒🛒 NATASHA'S KITCHEN AMAZON AFFILIATE SHOP (kitchen essentials we use, gear we film with and more) - 🤍 🛒🛒🛒🛒🛒 FOLLOW ME: ►INSTAGRAM: 🤍 ►FACEBOOK: 🤍 ►PINTEREST: 🤍 CONNECT: ►WEBSITE: 🤍 ►ALL MY RECIPES: 🤍 💌Fan Mail: Natasha's Kitchen PO Box 161 Meridian, ID 83680 USA #natashaskitchen #dinner #fettuccinealfredo
This is perhaps one of the fastest homemade pasta dishes in the game. Get My Cookbook: 🤍 Additional Cookbook Options (other stores, international, etc.): 🤍 FOLLOW ME: Instagram: 🤍 Tik Tok: 🤍 Twitter: 🤍 Facebook: 🤍 Subreddit: 🤍 Discord Server: 🤍 - Full Recipe: 🤍
➡➡➡ Please activate subtitles(cc) and choose your language ⬅⬅⬅ This Creamy Chicken Fettuccine Alfredo is one of my favorite pasta! I prepared a delicious creamy pasta recipe that you can make at home without going to a restaurant It's super easy and great for dinner! ➤ Ingredients (servings : 2) - 200g fettuccine - 2 chicken breasts - 1/2 onion - 6 button mushrooms - 1 1/2 cup heavy cream - 1/2 cup milk - 1/4 cup parmesan cheese - 1/2 tbsp minced garlic - 2 tbsp olive oil - 1 tbsp unsalted butter - salt - black pepper ➤ Tips 1. If you skip parmesan cheese, add more salt 2. If you are not using butter, you can substitute it with olive oil ▻ Copyright 2021. Haeum Cooking. All rights reserved. (Re-uploading and secondary editing of the video is prohibited.) ▻ 💌 Business email : unihesuiz🤍gmail.com #ChickenFettuccineAlfredo #creamypastarecipe #fettuccinealfredo #easypastarecipe
Fettuccine Alfredo is obviously better when it’s homemade. But... is there a best of all-time version? Turns out... there are multiple versions. Recipe: 🤍 FOLLOW ME: Instagram: 🤍 Tik Tok: 🤍 Twitter: 🤍 Facebook: 🤍 Subreddit: 🤍 -
This old school Chicken Alfredo recipe is insanely cheesy, deliciously creamy, and best of all? EASY! 00:00 Intro 1:14 MACA Merch 1:53 Seasoning & Flattening chicken 3:57 Grilling chicken 4:29 Making Alfredo sauce 5:33 Boiling pasta 5:46 Continuing the Alfredo 7:00 Chopping parsley 8:04 Gift giving guide 9:20 Checking the chicken 10:40 Combining 12:04 Cutting chicken 12:44 Trying the chicken 13:59 Finishing touches 15:36 First Bite 17:16 Sam's week of giving 19:40 Outro 🔴 SHOP: ⭕️ STCG KNIVES ➔ 🤍 ⭕️ STCG MERCH ➔ 🤍 ⭕️ STCG KITCHEN MUST-HAVES ➔ 🤍 🔴 JOIN THE COMMUNITY: ⭕️ REDDIT ➔ 🤍 ⭕️ DISCORD SERVER ➔ 🤍 🔴 CONNECT: ⭕️ INSTAGRAM ➔ 🤍 ⭕️ TIKTOK ➔ 🤍 ⭕️ TWITTER ➔ 🤍 ⭕️ FACEBOOK ➔ 🤍 🔴 MORE SAM: ⭕️ MY WEBSITE ➔ 🤍 ⭕️ MY COOKBOOK ➔ 🤍 ⭕️ MY RECIPES ➔ 🤍 🔴 FOR BUSINESS INQUIRIES: ⭕️ reach out to ➔ info🤍thecookingguy.com — 🔴 INGREDIENTS: ➔Chicken Breast ➔Avocado Oil ➔Garlic ➔Kosher Salt ➔Pepper ➔Cayenne Pepper ⭕ FOR THE ALFREDO SAUCE... ➔Butter ➔Whipping Cream ➔Vodka ➔Parmesan ⭕ FOR THE PASTA... ➔Fettuccini Pasta ➔Parsley (for garnish) ➔Fresh Ground Pepper ➔Red Pepper Flakes ➔Parmesan — Please SUBSCRIBE and enable notifications to see NEW EPISODES❗️ — New videos uploaded every MONDAY + WEDNESDAY + FRIDAY ❗️ — We really just have one goal - to make your food life better. Ok that, and be entertained at the same time. And have you learn a few things along the way. So let’s make it 3 goals then. If you only want the steps to make something, like those vids shot from above with no people, no conversation no nuthin - then we are absolutely not for you. But if you wanna a little fun while you learn, then this is the place. Cooking doesn’t have to be hard, it just has to be delicious. — THANK YOU ❗️
Alfredo from a jar?! Can you trust it? , Here is a yummy yet super simple pasta recipe you are sure to love. Looking for a quick dinner idea? Well, here you go! Try it out and leave feedback. Your tastebuds will thank you. :) If you’d like a recipe with the sauce from scratch please click the link: Updated version of this recipe : 🤍 * Disclaimer* THIS IS NOT A TRADITIONAL ALFREDO VIDEO SPOILER This recipe has no cheese! I just named it “alfredo” because that is the name of the sauce i use. The sauce is not from scratch. * Ingredients Used* - Pasta of choice - 1 lbs chicken - Salt to taste - Paprika to taste - 1 medium onion - 4 medium garlic cloves - black pepper to taste - 12 oz jarred classic alfredo sauce (from my local grocery store) -1 tsp basil - Chicken boullion seasoning to taste For Business Inquiries: flavorpalace130🤍gmail.com #creamy #yummy #pasta #easycooking
Customize & buy the Tasty Cookbook here: 🤍 Here is what you'll need! Easy Chicken Alfredo Penne Servings: 6 INGREDIENTS 1½ pounds (700 grams) chicken breast, cubed 2 tablespoons butter ½ teaspoon dried oregano ½ teaspoon dried basil ½ teaspoon salt ½ teaspoon pepper 16 ounces (450 grams) penne pasta, cooked ¼ cup parsley ¼ cup parmesan, shredded Sauce 2 tablespoons butter 4 cloves garlic, minced 3 tablespoons flour 2 cups milk ½ teaspoon oregano ½ teaspoon basil 1/2 cup parmesan, shredded ½ teaspoon salt ½ teaspoon pepper PREPARATION 1. In a pan over medium-high heat, melt butter, then add the chicken breast. 2. Season with salt, pepper, oregano, and basil. Cook 8-10 minutes or until chicken is fully cooked. Remove from heat and set chicken aside. 3. In the same pan over medium heat, melt butter and add the garlic. Cook until the garlic begins to soften. 4. Add half of the flour to the garlic and butter, stirring until incorporated. Then add the rest of the flour and stir. 5. Pour in the milk a little bit at a time, stirring well in between, until fully incorporated and sauce begins to thicken. 6. Season with salt, pepper, oregano, and basil, and stir well to incorporate. 7. Add parmesan cheese and stir until melted. 8. Pour the sauce over cooked penne pasta, add the chicken and mix well. 9. Add parsley and extra parmesan, and mix again. 10. Enjoy! Check us out on Facebook! - facebook.com/buzzfeedtasty MUSIC Prime Mover Licensed via Audio Network Made by BFMP 🤍buzzfeed.com/videoteam.
Today we're making blackened chicken alfredo pasta. This dish is pure comfort and is really easy to make. I only used 9 ounces of pappardelle pasta and 1 chicken breast, but the dish is so heavy it still makes 4 good servings. If you want to use a full pound of pasta, just double the recipe. I hope you enjoy this chicken alfredo pasta! WATCH THIS COMFORTING PASTA PLAYLIST! 🤍 SUPPORT ON PATREON: 🤍 MY AMAZON STORE (This is an affiliate link) 🤍 CHICKEN ALFREDO PASTA PRINT RECIPE: 🤍 Disclosure: I am a participant in the Amazon Services LLC Associates Program. As an Amazon Associate, I earn from qualifying purchases.
This week, we're whipping up a big ol batch of the indulgent (heavily Americanized) Italian classic "pasta al burro". Which I mistakenly thought meant "pasta with butter" - turns out, it's pasta with butter AND cheese. As Michael Scott would say: "Wikipedia is the best thing ever. Anyone in the world can write anything they want about any subject, so you know you are getting the best possible information." Recipe: 🤍 Music: "Juparo" by Broke for Free 🤍 Babish Cookware on Amazon: 🤍 My playlist of preferred cooking tunes, Bangers with Babish! 🤍 BCU TikTok: 🤍 Binging With Babish Website: 🤍 Basics With Babish Website: 🤍 Patreon: 🤍 Instagram: 🤍 Subreddit: 🤍 Facebook: 🤍 Twitter: 🤍
If creamy chicken alfredo sauce is one of your guilty pleasures, wait until you try this version that’s a little lighter, but still just as delicious! Creamy and comforting Chicken Alfredo without the heavy cream, I’ve created a lighter version of your favorite classic dish and it’s just as delicious. Made with garlicky spinach for an extra flavor punch, tossed with fettuccini pasta and topped with grilled chicken. Full Recipe: 🤍 SUBSCRIBE ►🤍 ADD ME ON: Facebook: 🤍 Instagram: 🤍 Pinterest: 🤍 Website: 🤍
Hello my beautiful fam!! Welcome back to my kitchen first of all I want to thank you for being part of our family, and allowing me to be part of yours!!!! ❤️ Today I’m going to share with you how to make better than ever fettuccine chicken alfredo now let me tell you this recipe is honestly better than any restaurant I have ever tasted! Nothing beats homemade and when I say it’s easy I mean it!!!!now keep in mind this is not the healthiest dish but once in a while when you crave pasta, it’s perfectly and the kids love it😁 Keep in mind, like every recipe and every household,are tons of variations that make this delicious recipe, you can constantly adjust it to your taste; I hope you enjoy it as much as my family and I do, and as always, if you do, please don’t forget to give me a big thumbs up, comment down below your thoughts and if you new to my channel, please hit that subscribe button so you can be part of our family!!!!!! 😘 🛍ALL OF MY FAVORITE ITEMS/KITCHEN ESSENTIALS CAN BE FOUND ON MY AMAZON STOREFRONT 😊 🤍 pots & pans using atm Ourplace Website - 🤍 Always Pan - 🤍 Cast Iron - 🤍 blender- Vitamix A3500 ‼️‼️‼️For any other recipe just type in Cooking Con Claudia, followed by the recipe name you trying to find, if I already made it it should appear as the first videos ☺️ if not, request it in the comments 😘 Tip ‼️⚠️ to speed up the process, cook the chicken while cooking the pasta and as soon as the chicken is done, make the sauce I M P O R T A N T ⚠️ If you not a fan of garlic, add 3-4 cloves also if you like your fettuccine to be more runny with the Alfredo sauce, add one more cup of heavy cream 😉 serve while hot!!!! ingredients: 6-8 servings 16 oz fettuccine pasta 1-2 lbs chicken breast thin sliced Less sodium Montreal steak seasoning Olive oil 1 stick (8 tbsp) unsalted butter 5 minced garlic cloves 3 tbsp all purpose flour 3 cups heavy cream 1 cup pasta water 1 cup shredded Parmesan cheese( not the one in a bottle) 1 cup white cheesy cheese 1/2 tsp garlic powder 1/2 tsp Italian seasoning 1 tsp black pepper Salt 1 serving of love 💕 Want to see more of me and my family? Follow me ☺️ tag me on any recipes you recreate 🥰 TIKTOK: 🤍tiktok.com/🤍cooking.con.claud IG: cooking_con_claudia Fb: Cooking with Claudia Business Inquires Only: claudia.regalado91🤍gmail.com Recipes in Spanish : 🤍 #easypastarecipe #quickpastarecipe #fettuccinialfredo
Hello There Friends, Today I'm going to show you how I perfected the Alfredo Recipe and sold Over ONE MILLION of these dishes! A super simple and delicious recipe, although it is not exactly an Italian recipe it did not entirely come from Italy! Let me know how you did in the comments below friends! RECIPE LINK: 🤍 PRODUCTS USED BY CHEF: Viking Pasta Cooker: 🤍 Viking Sauté Pan: 🤍 Signed copy of Chef Jean-Pierre's Cookbook: 🤍 CHECK OUT OUR AMAZON STORE: 🤍 OUR CHANNEL: 🤍 CHEF'S WEBSITE: 🤍 CHEF'S ONLINE STORE: 🤍
Ich habe noch nie so leckere Pasta gegessen! Hühnchen Fettuccine Alfredo Rezept ●●Untertitel sind in allen Sprachen verfügbar. 💡 SIE KÖNNEN UNTERTITEL AKTIVIEREN, indem Sie auf den [cc]-Text oben rechts und die drei Punkte oben rechts im Video klicken und auf ÜBERSETZEN klicken●● Diese cremige Hühnchen-Fettuccine Alfredo ist eine meiner Lieblingsnudeln! 😋 Ich habe ein leckeres cremiges Pasta-Rezept vorbereitet, das du zu Hause machen kannst, ohne in ein Restaurant zu gehen 👩🍳 Es ist ganz einfach und super zum Abendessen! Ihre Familie wird es lieben! 💖🥰💖 - Zutaten (Portionen: 2) ● 1 Zwiebel ● 2 Hähnchenbrust ● Salz, schwarzer Pfeffer ● 6 Champignons ● 1 EL Olivenöl ● Wasser ● 200g Fettuccine ● Butter ● ½ EL gehackter Knoblauch ● 350 ml Sahne ● ½ Tasse Milch ● ¼ Tasse Parmesankäse - Tipps ● Wenn Sie Parmesankäse weglassen, fügen Sie mehr Salz hinzu ● Wenn Sie keine Butter verwenden, können Sie diese durch Olivenöl ersetzen Guten Appetit! 😘 Meine Freunde, wenn Ihnen dieses Video gefallen hat, können Sie helfen, den Kanal zu vergrößern: 👍 Bewerte das Video! Wir werden uns sehr freuen, das ist wichtig für die Weiterentwicklung des Kanals! SCHREIBEN SIE EINEN KOMMENTAR oder stellen Sie eine Frage! Ich antworte Ihnen gerne! 📢Sie können dieses Video mit Ihren Freunden in sozialen Netzwerken teilen. Klicken Sie auf + und das Rezept wird auf Ihrer Seite gespeichert! 💡 Kanal abonnieren: 🤍 🔔 Klicke auf die Glocke, um neue Rezepte zu sehen! Danke, dass du dir dieses Rezept angeschaut hast! #Herzhaft_und_lecker #Rezept #fettuccinealfredo #Abendessen
Purchase my new eBook using this link below 🤍 The Easiest Chicken Alfredo Ingredients List ———————— 500g boneless thighs (or chicken breast) 1 tbsp olive oil 1 tsp salt and black pepper 1 tsp mixed herbs (thyme, basil, marjoram) 1 tsp all purpose seasoning 1 tsp garlic powder 1 tsp chicken seasoning 1 tsp smoked paprika 500g pasta 5 cups water 1 tsp salt 1 tbsp butter 1/2 White onion 2 cloves Garlic 1 tbsp. Minced bell peppers 2 cups double cream 1/4 cup mild cheddar or Parmesan Salt and pepper to taste (If needed) Freshly chopped parsley / chilli flakes for garnish ❗️Ensure not to overcook the pasta the recipe. ❗️cook chicken for 6-8 minutes tunrinh halfway Always taste and adjust seasonings to your own preference as my recipes only act as a guide. Individual tastebuds are different and substitutions can be made throughout. Terri Check out my other videos below... ————————————————— Jerk Shrimp Pasta 🤍 Homemade Jerk Seasoning 🤍 Homemade Green Seasoning 🤍 The Best Mac and Cheese 🤍 Oven Jerk Chicken Dinner 🤍 Follow My Instagram : 🤍terriannskitchen Music Credits 🤍chazz758
This is one of my favorite pasta dishes of all time. It is super easy and fast recipe to make for dinner during the week! Hope you all love it! Chicken Fettuccine Alfredo Ingredients: 1 lb fettuccine pasta 4 chicken breast cutlets 1/2 c unsalted butter 2 tablespoons of cream cheese 2 c heavy cream 1 teaspoon salt 1 teaspoon pepper 1 teaspoon garlic powder 1 1/2 c parmesan Directions: - Set pot of water to boil. - brush chicken with olive oil and season with 1 teaspoon salt, pepper, garlic powder on both sides. - In a skillet on medium heat drizzle 2 tablespoons olive oil and 2 tablespoons of butter. - Sear chicken 3-6 minutes on each side until golden brown. Set chicken aside. - For the sauce melt 1/2 cup unsalted butter. - When butter is melted add 2 tablespoons cream cheese. - When cream cheese has soften pour 1 cup heavy cream. - Season 1 teaspoon salt, pepper, garlic powder - Simmer on low heat for 15 minutes. - While sauce simmers add pasta and salt to boiling water. - Remove sauce from heat and stir in parmesan. - Toss all ingredients well and serve. DISCLAMIER SORRY! MADE A MISTAKE IT'S ACTUALLY 2 CUPS OF HEAVY CREAM!! Previous videos: -Pumpkin French Toast: 🤍 -Roasted Herb Butter Turkey: 🤍 Instagram: 🤍audreanavenegas Snapchat: audreanavenegas
The BEST Chicken Alfredo 😤 2 lbs chicken breast Seasonings: 1 tbsp garlic powder 1 tbsp black pepper 1 tbsp onion powder 1 tbsp flour 1 tbsp salt (or to taste) 2 tsp parsley 2 tsp chili powder 2tbsp of oil on chicken and 1/2 the seasonings go on! 5-6 cloves garlic 1 medium white onion 1 Tbsp veggie stock 2 Tbsp butter Other half of seasoning 1 lb fettuccini pasta 1.5 cups heavy cream 4-8 ounces Parmesan cheese
*Hey guys, make sure you're watching me in 4k HD * Order my cookbook here: 🤍 Buy my 8oz seasoning blend here: 🤍 Follow me on Instagram 🤍MyFullFiguredLife SnapChat- MyFullFigLife All business inquiries contact me at MyFullFiguredLife🤍gmail.com Fun facts: Age- 36 | Location- Brooklyn, NY Birthday- November 16 | Sign- Scorpio Favorite color- Green | No children | Dress Size- 22/24 Favorite food- Sushi/ Cajun/ Creole | Height '5,7 Favorite Drink- Cranberry Juice | Alcohol- Bacardi Coco babyyy Engaged/ Been together 19 years | Occupation- Chef/ Caterer Favorite quote- "Live your life..." Intro Song: KC- Big Booty Bitches #roadtrip #philly #philadelpha #pennsylvania #mukbang #daddysgirl #family #phillycheesesteak #maxscheeseteak #cheesesteak #huge #tour #sightseeing
Alfredo Pasta is a recipe that invites a lot of discussion –in simple terms, it’s a silky egg pasta smothered with melted butter and parmigiano cheese but today, the authentic recipe has gotten a little lost. This is another episode in my series where I make my version of fake Italian food and even though this originated in Rome in the1890’s the Alfredo Pasta recipe dish is constantly recreated incorrectly outside of Italy – possibly even more than Carbonara! Maybe one of the simplest dishes to recreate, its main attraction (when it was first invented) was actually the theatrical way it was served right at the table. Join me to see how one of the most-watched Alfredo Pasta recipes on YouTube completely destroys the original and keep watching to see how the REAL DEAL is made (by me)! The trick? Pasta water and quality ingredients – so don’t change a thing. 💯 Follow this link to read and print the written recipe: 🤍 #fettuccinealfredo #alfredopasta #alfredo = 📺SUBSCRIBE TO MY YOUTUBE CHANNEL (IT’S FREEEEEE ;-) 🤍 📖Share it with your FOODIE friends on FACEBOOK 🕴Here is the link to Buy my Merch (and the No Pineapple on Pizza T-shirt): 🤍 🍝Check out my website to get more recipes 🤍 🌍Join my Small Group Private Italian Tour and discover the secret gems of Italy with me. Check out the itinerary and make sure you book asap (Only 10 spots available) 🤍 📖LIKE Vincenzo’s Plate ON FACEBOOK 🤍 📷FOLLOW ME ON INSTAGRAM 🤍vincenzosplate 🤍 💯 To purchase my t-shirts and more follow this link: 🤍 ✔LIKE, SHARE and COMMENT on my videos please. It really means a lot to me. = ⏱️⏱️TIMECODES⏱️⏱️ 0:00 Introduction to Alfredo Pasta 0:57 Welcome to Vincenzo's Plate 1:13 History of Fettuccine Alfredo Pasta 2:05 Reacting to Most Popular Alfredo Pasta Video 4:37 Ingredients for Fettuccine Alfredo 5:32 Make Fresh Fettuccine Pasta 11:05 How to Boil Pasta 11:30 How to create the Alfredo Sauce 16:25 Time to Eat Fettuccine Alfredo, E ora si Mangia = Check out these PLAYLISTS: 👪COOKING WITH MY FAMILY: 🤍 🍝PASTA RECIPES: 🤍 🍕PIZZA RECIPES: 🤍 🍗MAIN COURSE RECIPES: 🤍 🍰DESSERT RECIPES: 🤍 ✔LIKE, SHARE and COMMENT on my videos please. It really means a lot to me. = 🎬 #VincenzosPlate is a YouTube channel with a focus on cooking, determined to teach the world, one video recipe at a time that you don’t need to be a professional chef to impress friends, family and yourself with mouth-watering #ItalianFoodRecipes right out of your very own kitchen whilst having a laugh (and a glass of vino!).
Chicken Alfredo Recipe Visit 🤍 for the details Ingredients: 12 ounces boneless chicken breast 1 piece Knorr Chicken Cube 1 lb. fettuccine cooked according to package instructions 2 cups heavy cream ¾ cup Parmesan cheese grated 6 tablespoons butter 2 tablespoons parsley chopped Salt and ground black pepper to taste 2 tablespoons olive oil US Customary - Metric Instructions: Cook fettuccine according to package instructions. Drain water and set aside. Season chicken with salt and pepper. Let it stay for 10 minutes. Melt 3 tablespoons butter in a pan. Add olive oil. Pan-fry chicken for 3 minutes per side. Remove chicken from the pan. Slice into serving pieces. Set aside. Melt the remaining butter in the pan. Pour heavy cream. Stir and let boil. Add Knorr Chicken Cube. Put the Parmesan cheese into the pan along with the chicken. Cook for 2 minutes. Add fettucine. Toss. Add parsley and season with ground black pepper. Serve warm. Share and enjoy! #pasta #alfredosauce #yum
Professional chef instructor Frank Proto and home cook extraordinaire Emily are trading Fettuccine Alfredo recipes and hitting the kitchen for a cheesy showdown. We sent Emily an eye-popping $1,425 worth of supplies - everything she’d need to make Frank's decadent recipe, cheese wheel and all. Meanwhile, a modest $13 worth of ingredients was sent back the other way for Frank to finesse into something elevated in his style. Food scientist Rose dialed in to assist our dear Emily with a few questions she had along the way. Which Fettuccine Alfredo has you saying "Molto bene?" Check out chef Frank on his YouTube Channel, ProtoCooks! 🤍 Follow him on Instagram at 🤍protocooks Keep up with Emily on her YouTube channel at 🤍 and on Instagram at 🤍emilyslamduncan Rose is on Instagram at 🤍rosemarytrout_foodscience Director: Cory Cavin Director of Photography: Joel Kingsbury Editor: Morgan Dopp Talent: Frank Proto Talent: Emily Duncan Sr. Culinary Director: Kelly Janke Producer: Isabel Alcantara Culinary Producer: Yekaterina Boytsova Culinary Associate Producer: Jessica Do Line Producer: Jennifer McGinity Associate Producer: Alicia Aswat Production Manager: Janine Dispensa Production Coordinator: Elizabeth Hymes Camera Operator: Colton Huynh Audio: Rachel Suffian Production Assistant: Kayla Zimmerman Post Production Supervisor: Stephanie Cardone Post Production Coordinator: Scout Alter Supervising Editor: Eduardo Araújo Assistant Editor: Billy Ward Graphics Supervisor: Ross Rackin Graphics, Animation, VFX: Léa Kichler Still haven’t subscribed to Epicurious on YouTube? ►► 🤍 ABOUT EPICURIOUS Browse thousands of recipes and videos from Bon Appétit, Gourmet, and more. Find inventive cooking ideas, ingredients, and restaurant menus from the world’s largest food archive.
Upgrade your kitchen with Misen’s amazing knives and cookware! Go to 🤍 and use MRMAKEITHAPPEN to get 20% off your first order! This Crispy Chicken Alfredo is going to change your life for the better! Perfectly fried chicken atop a creamy and delicious Mafaldine Alfredo Pasta.. it doesn't get much better than that! Let's #MakeItHappen Get my All-Purpose Seasoning and Digital Food Thermometer here 🤍 CLICK THE "JOIN" BUTTON FOR MEMBERSHIP PERKS! I Host Weekly Virtual Cooking Classes. You can sign up via Patreon here or if you just want to Support The Show: 🤍 Don't forget to Subscribe, enable notifications, and give this video a thumbs up! Please take a moment to SHARE my channel to your friends and family! Thanks for your support. Shop all of my Recipe E-Books - on sale now! 🤍 Shopping List: 1 lb thin sliced chicken breast 1 lb Mafaldine Noodles (use whatever noodles you want) 2 cups heavy cream 1-2 cups chopped spinach 2 cups grated or shredded parmesan 1/2 yellow onion diced 2 cups all purpose flour 2 cups panko bread crumbs (+1/2 cup grated parmesan) 3 tbsps butter Oil for frying 1 tbsp garlic All purpose seasoning Dried oregano and crushed red pepper
How To Make Creamy Chicken Alfredo Recipe Subscribe to my channel and press the bell button to get notifications every time I post new recipes Social Media Links Tammy's YouTube Channels Cooking With Tammy:🤍 Holy Mukbang: 🤍 ASMR With Tam: 🤍 Cooking With Tammy: 🤍 Holy Mukbang: 🤍 ASMR With Tam: 🤍 Creamy Chicken Alfredo Recipe: 🤍s/creamy-chicken-alfredo-recipe/
This is THE ABSOLUTE BEST CREAMY CAJUN ALFREDO RECIPE and that is ALL! 🙌🏾😋🔥 I love you guys soooo much and let me know what you think down in the comments! ❤️ #chickenalfredo #chickenalfredorecipe #alfredo Intro/ Theme Song: ThatGirlCanCook! Artist: Relena-Rochelle Song: Aether Artist: Darren King * FOLLOW ME ON SOCIAL MEDIA * Instagram: 🤍instagram.com/ThatGirlCanCook Tiktok: 🤍 *FULL LIST OF INGREDIENTS* Pasta: - 1 Pkg of Buitoni Refrigerated Fettuccine * Follow package instructions to prepare pasta! * Chicken: - 4 Thinly Sliced Chicken Breasts - 1/4 Tsp Slap Ya Mama Cajun Seasoning to Taste - 1/4 Tsp Kickin’ Chicken Seasoning to Taste - 1/4 Tsp Onion Powder to Taste - 1/4 Tsp Garlic Powder to Taste - 1/4 Tsp Black Pepper to Taste - 1 Tbsp Olive Oil - 1 Tbsp Butter Alfredo Sauce: - 1.5 Cups Shredded Parmesan Cheese - 1 Pint Heavy Cream - 2 Tbsp Butter - 1 Tbsp Minced Garlic - 1 Small Onion, Diced - 1 Tsp Cajun Seasoning - 1/4 Tsp Paprika - 1/4 Tsp Black Pepper - Parsley
We challenged chefs of three different levels - an amateur, a home cook and a professional chef - to make their versions of Fettuccine Alfredo. And then we brought in a food scientist to review their work. Which Alfredo was the best? Check out the level 3 recipe on the ICE food blog: 🤍 Still haven’t subscribed to Epicurious on YouTube? ►► 🤍 ABOUT EPICURIOUS Browse thousands of recipes and videos from Bon Appétit, Gourmet, and more. Find inventive cooking ideas, ingredients, and restaurant menus from the world’s largest food archive. 4 Levels of Fettuccine Alfredo: Amateur to Food Scientist | Epicurious
Join Joe Borio, Celebrity Chef and Host of the YouTube Cooking Channel 'Cooking Italian with Joe', in his kitchen for simple and homemade recipes. Joe is widely known for his authentic Italian recipes and personality. While cooking during his videos, Joe shares family stories, inspiration behind his recipes, Italian culture and cooking tips. Chef Joe Borio owns his very own Organic Olive Grove Farm in Puglia, Italy where he imports his very own 'Vito and Joe's Extra Virgin Olive Oil', which is used in all of his videos and recipes. Get the Recipe: 🤍 Please Subscribe to our Official YouTube Channel: 🤍 To Purchase a bottle of Vito and Joe’s Olive Oil: 🤍 Website: 🤍 Facebook: 🤍 Instagram: 🤍 LinkedIn: 🤍
Check Out My Amazon Store 🤍 Grilled chicken and broccoli pasta, Roasted Broccoli Chicken Alfredo, Chicken Alfredo with Broccoli,Easy recipe, chicken broccoli alfredo keto keto chicken and broccoli casserole, keto chicken and broccoli casserole Ingredients 8 oz ronzoni pasta 2 frozen cup broccoli 1 tbsp olive oil 1 boneless, skinless thin-sliced chicken breasts Sea salt, to taste black pepper, to taste 1 tsp Mrs dash original seasoning 2 tbsp unsalted butter 2 tbsp all-purpose flour 1 1/2 cup milk, or more, as needed 1/4 cup heavy cream 1 garlic clove 1/4 cup Parmesan 1 tbsp dried parsley Please Subscribe!! 🤍 Check out my Haitian Creole channel! 🤍 Turn Your Notification ON 🔔 New Video everyday!! My Pots and Pan 🤍 Most Popular Recipes Easy Lemon pepper Chicken Wings Recipe 🤍 The most CHEESIEST Mac & Cheese 🤍 Pork Chops in the OVEN Recipe, Extremely Tender & Juicy 🤍 Pork Chops in the OVEN Recipe, Extremely Tender & Juicy 🤍 Pork Chops in the OVEN Recipe, Extremely Tender & Juicy 🤍 EASY Juicy Salmon Recipe 🤍 THE ULTIMATE ROTINI PASTA SALAD RECIPE 🤍 Seafood Boil Recipe, King Crab, Sausage, Shrimp, Lobster Tail, Potatoes 🤍 Follow my personal social media accounts Snapchat: rose_p3tal Instagram: rose_demesier Follow us on IG IslandVibeCooking Like our Facebook Page 🤍IslandVibeCooking For Catering Contact me at 🤍IslandVibeCooking🤍gmail.com Located in South Florida #chickenalfredo #Easydiner #pastarecipe
#ad #alexa This video was sponsored by Amazon Alexa. Visit 🤍 learn more about Alexa-enabled devices. Alexa’s YouTube channel: 🤍 I love you all and I hope you enjoy another easy and delicious recipe, seriously the best!!! Ingredients: 7 servings 1 lb Fettuccine 1 1/2 lb chicken breast or shrimp 5 minced garlic cloves 2 cup heavy whipping cream 4 oz cream cheese 1/4 c fresh chopped parsley 11 tablespoons butter 1 1/2 c shredded Parmesan cheese Italian seasoning Salt Black Pepper 1 serving of love 💕 Want to see more of me and my family? Follow me ☺️ tag me on any recipes you recreate 🥰 SC: angel110706 IG: cooking_con_claudia Fb: Cooking with Claudia Regalado Business Inquires Only: claudia.regalado91🤍gmail.com
FETTUCCINE ALFREDO: ¼ lb Butter 3 cups Heavy Cream or Half & Half 3 cups Grated Pecorino Romano Cheese 1 lb Fettuccine Pasta ½ cup Chopped Fresh Parsley Salt & Pepper to taste Optional: Add cooked Shrimp, or Scallops, or Chicken (bit size), or Sweet Peas, or whatever you like! COOKBOOK: "Cooking with Grandma Gina" is available on Amazon in Paperback and eBook. Recipes in cookbook are based on videos released prior to March 2021. Click on the following Amazon link for the cookbook: 🤍 Buon-A-Petitti Amazon Store: 🤍 See my video on how I make Homemade Fettuccine Pasta 🤍🤍 Watch my other videos at: 🤍 Buon-A-Petitti Merchandise: 🤍 FAN MAIL: Buon-A-Petitti P.O. Box 223 Adelphia, NJ 07710 Follow me on Instagram 🤍buonapetitti FAQ: Who is this lady? Gina Petitti was born in 1935 in Faeto, Italy. Her family ran a farm in Italy and she met her husband, Vito, in the same town. In 1970 Gina, Vito, and her 4 children immigrated to America. Gina’s husband passed away in 2012, but she is surrounded by a large family, which includes 9 grandchildren, and lives 5 minutes away from her eldest daughter in New Jersey. Gina spends her time cooking, gardening, and being an active member of her local Church. Where does Gina get her recipes? Most of these recipes are from what she learned growing up in Italy, but some of them have evolved over time. She has also learned new recipes from friends and family in America. She is always eager to try new things. Why is no one helping her in the video? Grandma Gina doesn’t want help! Usually, it’s because we will slow her down or not do it “her way.” For the videos we only show her, but when the camera cuts we jump in and help form the cookies or prep for the next step. Why don’t we buy her a new...? Grandma Gina has a closet and garage full of new gadgets, spoons, forks, pots, etc… but she doesn’t like them because she is used to doing it with her old tools. She has fun getting her hands dirty! Who is behind the camera? Her retired son-in-law films, her daughter helps her prep, and she usually has one or two grandkids in the kitchen. Does Gina read the comments? We print out and show her how much love she gets from all her viewers, and she is very thankful and hopes you enjoy her cooking! Your comments bring her lots of joy, laughter, and inspiration to make more videos to share with you. Thank you for watching, we hope you subscribe, and we will see you in our next video!
Purchase my new eBook using this link below 🤍 Chicken Alfredo Recipe Ingredients List ———————- 500g boneless chicken thighs (chopped) 1 tsp black pepper 1/2 tsp salt (or salt to preference) 1 tsp garlic powder 1/2 tsp onion powder 1 tsp thyme 250g tagliatelle pasta Garlic bread (optional) 4 cups water + 1 tsp salt (to cook pasta) 1-2 tbsp vegetable oil 1-2 tbsp butter 1 medium onion (chopped) 1 tsp garlic cloves (minced) 2 cups double cream (can use half and half or heavy cream) 1 tsp all purpose seasoning 1/2 tsp onion powder 1/2 tsp garlic powder 1/2 tsp thyme 1/2 tsp black pepper 1 tsp paprika 1/2 cup Parmesan cheese Freshly chopped parsley to garnish Check out my other videos below... ————————————————— Beef Patties Recipe 🤍 Jerk Shrimp Pasta 🤍 Homemade Jerk Seasoning 🤍 Homemade Green Seasoning 🤍 The Best Mac and Cheese 🤍 Oven Jerk Chicken Dinner 🤍 Follow My Instagram : 🤍terriannskitchen Music Credits 🤍chazz758
CREAMY CHICKEN ALFREDO PASTA 500 grams pasta of your choice, cooked until al dente 2 tablespoons butter 2 tablespoons olive oil ½ cup finely chopped white onions 2 tablespooons minced garlic ½ kilo chicken breast, cut into strips 1 can button mushroom, chopped 2 cups cream (all-purpose OR heavy OR thickened) ½ cup good white wine 1 tablespoon lemon juice Salt, pepper to taste ¼ cup chopped parsley, for garnish grated parmesan cheese (or any cheese of your choice), for topping
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Hello my loves and welcome back to my kitchen! Today I want to share with you all one of my kids favorite dishes, fettuccine chicken Alfredo! You be surprised on how easy it is to make this delicious dish! I hope you enjoy it and as always if you do please don’t forget to give me a big thumbs up, comment down below your sweet comments, and if you new to my channel, I invite you to pleaseee hit that subscribe bottom so you can be part of our family!!!!!! Love you all and thank you so much for all your love and support 😘😘😘😘 Ingredients: 1 lb Fettuccine 1 lb chicken breast 5 minced garlic cloves 2 c heavy whipping cream 4 oz cream cheese 1/4 c fresh chopped parsley 11 tablespoons butter 1 1/2 c shredded Parmesan cheese Italian seasoning Salt Pepper 1 serving of love 💕 Check out my other favorite pasta recipes here: Lasagna- 🤍 Baked Ziti- 🤍 Mac & Cheese - 🤍 Mexican Spaghetti- 🤍 Green Spaghetti- 🤍 Special thanks to my husband who edits my videos: Follow him: 🤍 Check out my kids channel: 🤍 Find some of my favorite items : 🤍 Want to see more of me and my family? Follow me ☺️😁 SC: angel110706 IG: cregalado_91 FB: Claudia Regalado-Mendoza Business Inquiries: claudia.regalado91🤍gmail.com
Make some delicious Chicken Fettuccine Alfredo! Visit 🤍 to get the ingredients and more info, and watch over 350 free video recipes. Thanks and enjoy!
You can’t go wrong with a dish that takes you back to when you were a kid. This one reminds me of a dish my nan use to make called chicken à la king. Enjoy! Makes 4 portions Ingredients - 400g fettuccine - (Store bought, fresh type) - 200g button mushrooms - 500g chicken breast - 300g cream - 4 garlic cloves - 4-5 thyme sprigs - 100g parmesan cheese - 100g butter - 40g olive oil - Flat leaf parsley, small handful - Salt and pepper to taste Method 1. Place a large pot of salted water on to boil to cook the pasta. 2. Slice your mushrooms, crush your garlic cloves and pick your thyme. 3. Cut the chicken breast in half and then into thin strips 4. In a large saucepan over medium heat, place the butter and olive oil. Once the butter is melted, sauté the garlic and thyme, then add the chicken breast with a pinch of salt. 5. Once the chicken is halfway cooked, add the mushrooms and cook for another 5-6 minutes. 6. Next add the cream and start to reduce. Once the cream has reduced by 1/4, add the grated parmesan cheese. 7. Cook your pasta (you can follow the instructions on the packet). Make sure you keep some of the pasta water in case you need it for the sauce. 8. Drain your pasta and add it to the cream sauce. If your sauce is a little dry, add in some of the pasta water. 9. Finish the pasta with some finely sliced parsley and serve with a little more grated parmesan, fresh cracked black pepper and a little drizzle of olive oil.
4 chicken breast Chicken seasoning , pepper , parsley flakes herbs de Provence Chicken broth Broccoli florets 32 oz half n half almost all of the bottle 16 oz Heavy whipping cream 6 oz bag shredded Parmesan cheese 1/2 stick of butter Fettuccine noodles 1 small box and a little extra from another box God bless enjoy 😊
To get this complete recipe with instructions and measurements, check out my website: 🤍 Official Facebook Page: 🤍 Twitter: 🤍Lauraskitchen
This is my rendition of Chicken Alfredo Pasta. I love using fresh ingredients because I feel that you get the most out of your ingredients. The Alfredo sauce is made from scratch and is super simple to make. This recipe packs a TON of flavor! try it out, play around with the ingredients, and let me know what you come up with! Click this link to Subscribe here! 🤍 Alfredo Sauce: 1 Stick of butter 3 chopped up fresh garlic cloves 3 cups of heavy cream 1-2 cups of freshly grated Parmesan cheese 2 tablespoon of cream cheese 1 tablespoon of total seasoning 1 teaspoon red pepper flakes (optional) salt and pepper to taste
Toss fresh pasta with a rich, velvety sauce made with cream, butter and parmesan cheese for the comforting dinner of your dreams. Subscribe to #discoveryplus to stream more #EverydayItalian: 🤍 Get the recipe ▶🤍 Subscribe to Food Network ▶ 🤍 Italians are masters at transforming simple, everyday ingredients into dishes that are quick, healthy and satisfying. In Everyday Italian, Chef Giada De Laurentiis shares updated versions of the homey recipes she grew up with in her Italian family. She'll show you easy dishes that are perfect for every occasion: a weeknight meal, entertaining a crowd or a cozy dinner for two. Buon appetito! Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin' with some of the best chefs around the world. We'll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10! Fettuccine Alfredo RECIPE COURTESY OF GIADA DE LAURENTIIS Level: Easy Total: 20 min Active: 20 min Yield: 6 to 8 servings Ingredients 18 ounces fresh fettuccine 2 1/2 cups heavy cream 1/2 cup fresh lemon juice 12 tablespoons unsalted butter 2 cups grated Parmesan 2 teaspoons grated lemon zest Pinch freshly grated nutmeg Salt and freshly ground white pepper Directions Cook the pasta in a large pot of boiling salted water until tender but still firm to the bite, stirring occasionally, about 4 minutes. Drain. Stir 2 cups of the cream and the lemon juice in a heavy large skillet to blend. Add the butter and cook over medium heat just until the butter melts, stirring occasionally, about 3 minutes. Remove from the heat. Add the pasta and toss. Add the remaining 1/2 cup of cream, and Parmesan to the cream sauce in the skillet. Add the lemon zest, nutmeg, salt, and white pepper. Toss the pasta mixture over low heat until the sauce thickens slightly, about 1 minute. Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows. ▶ FOOD NETWORK KITCHEN APP: 🤍 ▶ WEBSITE: 🤍 ▶ FULL EPISODES: 🤍 ▶ FACEBOOK: 🤍 ▶ INSTAGRAM: 🤍 ▶ TWITTER: 🤍 #GiadaDeLaurentiis #EverydayItalian #FettuccineAlfredo #FoodNetwork Giada De Laurentiis' Fettuccine Alfredo | Everyday Italian | Food Network 🤍
Would you like to Support my channel ? 🤍 Black pudding recipe - 🤍 🤍 Guys I omitted butter in this recipe if you wanted to add it add it when the sauce is finished. Also you can add minced garlic to the sauce I left it out since the all purpose seasoning contains garlic powder. 1 1/2 cups heavy cream - no other substitutes please 1 cup freshly grated parm cheese black pepper to taste 1 chicken breast cut into pieces 1/2 tsp adobo all purpose seasoning black pepper pinch of salt chopped parsley to garnish. Fettuccine pasta boiled to aldente - Tag me on Instagram 🤍trinicookingwithnatasha I will repost your pictures. Email me all your questions natashaskitchen19🤍gmail.com, I do respond :))) - Green Seasoning for curried dishes - 🤍 Basic green seasoning - 🤍 Best Buss up Shut Recipe - 🤍 Dhalpuri Roti - 🤍 To have me review or feature your product on my channel please send an email to natashaskitchen19🤍gmail.com OR send product to P.O. Box 🤍 Trini Cooking with Natasha P.O. Box 292474 Davie, FL. 33329
Thinly sliced chicken breast Salt pepper garlic powder parsley flakes Mrs dash seasoning Heavy whipping cream 3 Tbls butter Maggi pollo opitional White wine opitional 2 cap fulls 1 to 1-1/2 Parmesan grated Fettuccine noodles or linguine noodles like I used Parsley Fresh broccoli Milk to thin out sauce if needed 2 to 3 Tbls corn starch to make sluri Water to mix with corn starch Oil and butter to fry chicken God bless enjoy 😊