Bangus

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SAMPUNG BANGUS O SAMPUNG NGIPIN

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Follow me: Business Email: mentosmagnata🤍gmail.com Facebook: 🤍 Instagram: 🤍 Twitter: 🤍 Official Facebook Page: 🤍 #TeamPayaman #Mentos #HaringBangus

How to Cook Sinigang na Bangus

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Sinigang na Bangus is a fish version of the popular Filipino soup with sour broth. This recipe specifically makes use of bangus or milkfish. This video will show you how to cook sinigang at home. Here are the ingredients for Sinigang na Bangus: 2 lbs. bangus (milkfish), cleaned and sliced 1 (40g) pack Knorr Sinigang sa Sampaloc Mix (Original) 1 bunch fresh kangkong leaves 12 pieces sitaw (snake beans), cut into 2 inch pieces 6 to 8 pieces okra 2 pieces long green pepper (siling pansigang) 1 medium tomato, wedged 1 medium yellow onion wedged 2 ½ tablespoons fish sauce ¼ teaspoon ground black pepper 2 quarts water Visit 🤍 for more recipes

Easy 3-WAY Bangus Recipe

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Sawa ka na ba sa usual lutong bangus? Hindi lang isa, but here are 3 ways how you can level up your bangus! Bongga diba? I-try mo na! 😋 Ingredients: Pinaputok na Bangus with butter: 1pc - Bangus 1/2 pc - Tomato 1 tbsp - Green chili 1 tsp - Ginger 2 tbsp - calamansi juice Salt & pepper 2 tbsp - Butter (Marinate the bangus) Salt & pepper Garnish: Spring onion Baked Cheesy Bangus: 1 pc - Bangus Add 3 tbsp - White onion 1/2 pc - Tomato 3 tbsp - Soy sauce 1 tbsp - Calamansi juice 2 tbsp - Mayonaise (Marinate the bangus w/) Salt & pepper Add the toppings 1/2 cup - Cheese Bangus Ala Pobre: 1 pc - Bangus Salt & pepper 1/2 cup - Cornstarch Oil for frying Sauce: 2 tbsp - Butter 3 tbsp - White onion 1pc - Green chili 3 tbsp - Soy sauce 2 tbsp - Sugar 3 tbsp - Calamansi juice Black pepper Garnish: Fried garlic For more Simpol recipes, subscribe na! 🤍 Order Simpol Cookbooks here: 🤍 🤍 #simpol #cheftatung #bangus

Spanish-style Bangus (Gourmet Bangus Sardine-style)

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06.07.2022

This Spanish-Style bangusis cooked using pressure cooker, while immersed in a lovely amount of olive oil together with some carrots and green olives, seasoned with peppercorns, pickles, bay leaves, oyster sauce and a few chilies for some kick. This Bungus sardines can be stored in jars for up to a month! This simple recipe will guide you step by step to make your favourite Spanish-Style bangus. This recipe is very simple and delicious. Best when you would like some ready to eat ulam at your home. Best paired with a lot of hot steaming rice. Yum! For written printable recipe, visit: 🤍 INGREDIENTS: 1 ½ kilo milkfish 3 cups olive oil (or corn/coconut oil) 2 medium carrots ½ cup green olives ¼ cup pickles ⅓ cup dried bay leaves 1 1/2 tablespoons salt 2 bulbs garlic ½ cup water 2 tablespoons oyster sauce (optional) 6 to 8 pieces red chilies FOR BRINING 1 ½ liters of water 1/2 cup salt

NAGAWA NYO NA BA ITO SA BANGUS??? ANG DALI LANG NITO!! PANALO TALAGA SA SARAP NITONG TOCHONG BANGUS!

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NAGAWA NYO NA BA ITO SA BANGUS??? ANG DALI LANG NITO!! PANALO TALAGA SA SARAP NITONG TOCHONG BANGUS! NOTE!!! Saute chopped garlic for another "10sec." NOT 10min.. Sorry.. 🤣🤣🤣 INGREDIENTS -270g tofu sliced into cubes -oil for deep frying -1 and 1/4Kilo milkfish -salt -2pcs chopped onions -8cloves chopped garlic -sliced ginger about the size of two thumbs -2pcs chopped red tomatoes -100g salted black beans (tausi) strained -80g mashed tahure (fermented bean curd) -about 3cups water (add more as needed) -3-4Tbsp light brown sugar (depending on sweetness preference) -1 and 1/2Tbsp vinegar -slurry (1Tbsp cornstarch dissolved in 1Tbsp water) optional Want to promote your brand/product through my channel??? Please contact me at facebook.com/kuyafernscooking or email me at kuyafernscooking🤍yahoo.com Subscribe here 🤍 Like my facebook page here 🤍 Italian Morning by Twin Musicom is licensed under a Creative Commons Attribution license (🤍 Artist: 🤍 #TochongBangus #KuyaFernsCooking #TotsongBangus

Kapuso Mo, Jessica Soho: Yummy bangus belly!

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14.10.2019

Aired (October 13, 2019): Ano ang paborito mong luto ng bangus belly, Kapuso? ‘Kapuso Mo, Jessica Soho’ is GMA Network's highest-rating magazine show. Hosted by the country’s most awarded broadcast journalist Jessica Soho, it features stories on food, urban legends, trends, and pop culture. ‘KMJS’ airs every Sunday, 8:40 PM on GMA Network. Subscribe to youtube.com/gmapublicaffairs for our full episodes. #KapusoMoJessicaSoho #KMJS #IKMJSNaYan GMA promotes healthy debate and conversation online. Any abusive language that does not facilitate productive discourse will be blocked from this post. GMA upholds ethical standards of fairness, objectivity, accuracy, transparency, balance, and independence. Walang Kinikilingan, Walang Pinoprotektahan, Serbisyong totoo lamang. Subscribe to the GMA Public Affairs channel: 🤍 Visit the GMA News and Public Affairs Portal: 🤍 Connect with us on: Facebook: 🤍 Twitter: 🤍

How to debone bangus(milkfish) my way. Paano mag boneless ng BANGUS

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Mosquito forcep(hemostat) po yung ginamit kong pang debone.pwede din pong hemostat forceps Available sya sa mga mercury drug store. Hope you learned something.😃 Joy.jamilano0414🤍gmail.com

MILK FISH (Bangus) || How to clean, fillet & cook

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25.06.2020

This wild Milkfish from Dubai sea water is absolutely one of the most healthy compare to the cultured one that mostly sell in the groceries. In this video, it shows from cleaning, filleting to the pan. A Filipino favorite “Daing na Bangus” or Milkfish marinated for about 24 hrs with Garlic, peppercorn and vinegar. Music in this video: Shogun Sanskrit / iMovie track, iLife sound effect

How to Cook Paksiw na Bangus

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Paksiw na Bangus Recipe Milkfish stewed in vinegar. I also added eggplant and okra for this recipe. Enjoy this with warm rice. 🤍 ingredients: 1 whole milkfish cleaned and sliced 3 thumbs ginger crushed 5 cloves garlic crushed 1/2 cup white vinegar 1 cup water 1 piece onion sliced 1 piece Chinese eggplant chopped 5 pieces okra 2 pieces long green pepper 1 teaspoon whole peppercorn Salt to taste #bangus #filipino #panlasangpinoy

SPANISH STYLE BANGUS is Ready in 30 minutes ✅💯 No PRESSURE COOKER❗I show you how to cook Bangus

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Watch!!! SIMPLE WAY of COOKING Bangus spanish style recipe! Mga Ka Taste, Maraming SALAMAT SA INYONG Nag uumapaw na SUPORTA! HAPPY 258,000 SUBSCRIBERS Salamat po sa inyong LAHAT!! Have a nice day to all & keep safe everyone! For questions & reactions, please comment down below. 👇👇👇 FOR MORE RECIPE CLICK HERE: 👇👇👇 : 🤍 List of Ingredients: Boneless bangus / milk fish Garlic Black pepper Bayleaf Oyster sauce Water pickles carrots olive oil olives fish sauce salt chilis

Bangus With Tausi

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27.09.2021

Bangus sa tausi (milkfish in salted black beans) is a Filipino fish stew popular in all over the Philippines. It is made with milk fish, black beans and tomatoes, and seasoned with minced garlic, green chilies, say sauce, sugar and all purpose fllour. Follow our recipe to make this Bangus sa tausi with very easy and simple steps Written recipe is 🤍 INGREDIENTS 700 grams milkfish (cleaned and scales removed) 4 tablespoons salted black beans 4 to 5 tomatoes (chopped) 3 cloves of garlic (minced) green chilies or onion leeks 1 teaspoon soy sauce (or salt/fish sauce) 1 teaspoon sugar (optional) all purpose flour (for dredging) oil (for frying) Load Metrics (uses 18 credits) KEYWORD bangus with tausi bangus with tausi and ampalaya bangus with tausi tools and utensils bangus with tausi tools bangus with tausi calories century tuna bangus with tausi what are the tools and utensils need to prepare bangus with tausi bangus with tausi recipe panlasang pinoy how to cook fried bangus with tausi how to cook bangus sa tausi how to cook bangus with tausi tools and utensils in preparing bangus with tausi century bangus with tausi ginataang bangus with tausi bangus belly with tausi recipe bangus steak with tausi bangus fillet with tausi you are tasked to prepare bangus with tausi

Easy Rellenong Bangus Christmas Recipes (Stuffed Filipino Milkfish)

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21.12.2019

This is the ultimate rellenong bangus stuffed and loaded with all your favorite ingredients. This is the third episode for our A Christmas Tale Table series. Watch the other episodes: 🤍 Brought to you by Landers: 🤍 🤍 Recipe: Marinade: 6 pcs calamansi 1/3 cup of soy sauce Traditional Bangus Relleno Recipe 1 whole bangus oil 1 boiled potato 2 large tomatoes 3 cloves of garlic 1/2 large onion 1/3 cup of peas 1/4 cup of raisins 2 tbsp of oyster sauce salt and pepper 1 egg 1 cup of flour Corn Bangus Relleno Recipe 1 whole bangus oil 1/2 large onion 3 cloves of garlic 1 cup of corn 2 tbsp butter 1 tbsp of white miso salt and pepper 1 egg 1 cup of flour The Fat Kid Inside Merch is now available: 🤍 Like the music we used? Get a 30-day free trial of the best music for your videos here 🤍 AIRBNB Promo Code Here: 🤍 Please subscribe! 🤍 for production inquiries, please email hello🤍thefatkidinside.com Social Media: 🤍 🤍 🤍 Please leave us a comment if you want us to try something!

3KG. CRAB & SHRIMP W/ CAJUN SAUCE | FRIED BANGUS | GINISANG REPOLYO MUKBANG PINOY MUKBANG

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3KG. CRAB & SHRIMP W/ CAJUN SAUCE | FRIED BANGUS | GINISANG REPOLYO MUKBANG PINOY MUKBANG #crab #shrimp #cajunsauce #bangus #fried #ginisa #seafood #food #eating #mukbang #sinosirichard

Harvesting 20 Tons of Bangus "Milkfish"

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04.07.2022

Ang dating Computer Programmer at Waiter sa isang restaurant ang Natagpuan ang pag asenso ng dahil sa Bangus. Kilalanin natin at Alamin kung Paano ba mag harvest ng mga Bangus. 🤍 Credits: Presenter, Videographer, Director : Jessie "Tito Jay" Dimapilis Featured Farmer : Arthur Paule Video Editor : Charles Angelo Apao Cameraman : Gabriel Oclares Special Thanks Arthur Paule & Family Sir Arnel Alfaro #bangus #aquaculture #BangusFarm #milkfish

MY VERSION OF RELLENONG BANGUS TRADITIONAL TASTE | ORIGINAL RECIPE | COOKING WITH NATURE | DISHKARTE

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Mayap a bengi pu, Cabalen! Thank you for the support you have shown in my previous video, as well as your greetings for my pet, Popoy! For today's episode, I prepared a delicious relyenong bangus⁠—an original recipe that you will see first time in Youtube history! I learned how to cook this from my mother-in-law, who inherited it from her mother. It is simple yet special because I incorporated ground pork inside the bangus to add more flavor even without the potatoes. The taste was remarkable and I can vouch that this is one of the best-tasting relyenong bangus I have ever eaten in my life! Please try this in your kitchen! Thanks for watching and don't forget to leave a comment. Have a nice weekend, everyone! 𝗙𝗼𝗿 𝘀𝗽𝗼𝗻𝘀𝗼𝗿𝘀𝗵𝗶𝗽 𝗽𝗹𝗲𝗮𝘀𝗲 𝘀𝗲𝗻𝗱 𝗮𝗻 𝗲𝗺𝗮𝗶𝗹 𝘁𝗼 wel_1702🤍yahoo.com Or send me a message on my: FB Account: El Cordova FB Page: 🤍 𝐒𝐡𝐨𝐫𝐭 𝐅𝐢𝐥𝐦 SPIRIT OF THE CHRISTMAS | COOKING SUMAN AND CASSAVA CAKE 🤍 TRADITIONAL CELEBRATION OF CHRISTMAS IN OUR VILLAGE | ROASTED WHOLE BARBECUE CHICKEN | SIMBANG GABI 🤍 𝐑𝐞𝐜𝐞𝐧𝐭 𝐄𝐩𝐢𝐬𝐨𝐝𝐞𝐬 COOKING HEALTHY | PAPAYA SOUP | GRILLED FISH WITH TAMARIND SAUCE & SHRIMP PASTE | HARVESTING FRUITS 🤍 SPICY DRIED PORK ADOBO FOR LUNCH | SIMPLE VERSION | GARDENING 🤍 PLANTING GINGER | COOKING TORTANG ALAMANG 🤍 If you like this video, give it a thumbs up, comment, share and subscribe if you haven’t yet. Click the notification bell button to be notified of my most latest uploads. This is the best way you can support my channel. Thank you guys for your love and support. Keep safe everyone and may God Bless us all! #relyenongbangus #lifeintheprovince #dishkarte #originalrecipe #newseries #village #countrysidefood #farmtotable #buhayprobinsya #lifeinthephilippinecountryside

Bangus Cooked 2 Ways! Paksiw and A la Pobre by Erwan Heussaff

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The first 1000 people to use this link will get 30% off an annual Skillshare Premium Membership: 🤍 Erwan’s back in the kitchen to show us how he cooks bangus: both Paksiw and A la Pobre. If you’re reading this, comment what your favorite bangus dish is! Like the plates? 🤍 Jump to: Intro (0:00) Paksiw na Bangus (1:01) Skillshare (7:00) Bangus A la Pobre (8:35) Paksiw 1 medium sized bangus/milkfish (scaled and gutted) 2 thumbs ginger thinly sliced 6 cloves garlic 1/2 cup cane vinegar 2 bay leaves 1 tbsp fish sauce 2 small red onions 1 cup water (or more to cover) 2 long green peppers 1 small red bell pepper A La Pobre with Fruit Sambal Marinade 2 small deboned milk fish 1/2 cup white vinegar salt and pepper 4 cloves of crushed garlic Oil 10 cloves of garlic, minced 1/3 -1/2 cup of olive oil Sambal 2 small red onions 2 red chillies 4 cloves of garlic 1 tsp shrimp paste 1 tbsp brown sugar 1 ripe mango 1/2 cup minced pineapples 4 tbsp crunchy onions/shallots (store bought) calamansi 1 baby leek We are looking for collaborators, content producers, brands, and anyone who has a story to tell. Email us at hello🤍thefatkidinside.com The Fat Kid Inside Studios Erwan Heussaff - Founder Kashka Gaddi - Content Producer Eamonn Quizon - Cinematographer Edel Cayetano - Story Producer Julius Rivera - Videographer Steven Sune - Editor Lorraine Santos - Editor Dana Blaze - Editor Dustin Dagamac - Content Creator Trist Bagano - Content Manager Chester Velasco - Production Assistant Sofia Paderes - Graphic Designer Roanne Salvacion - Accountant Social Media: 🤍 🤍 🤍 🤍 🤍

Magkano ang Puhunan at Kinikita sa BANGUS FARMING?

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Hello mga Idol, alamin natin mula sa ating bangus farmer expert kung anu anu ang mga kailangan sa pag sisimula ng bangus farming business at kung magkano ang nilalabas na puhunan at ang kinikita. Kung meron po kayong katanungan at gusto pang malaman, Comment po kayo below at gagawan po namin ng Video. Please help me grow our Youtube channel by clicking SUBSCRIBE Button at wag pong kalimutan magcomment, Pipili kami ng isang magandang comment at E-sa SHOUT OUT namin sa aming susunod na video. Click nyo narin po ang notification bell para updated kayo sa aming mga susunod na video. Maraming salamat po at HAPPY FARMING po sa ating lahat..

Fish Steak - FILIPINO STYLE (Bangus Steak MilkFish Steak)

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19.02.2020

Bangus steak is a simple fish recipe cooked by frying and adding savoury sauce to the fried fish, and is popular in Philippines. Bangus (or milkfish) is breaded with flour (or not) then fried. The sauce made of soy sauce, calamansi juice, water and sugar is then cooked to be added to the fried fish. This yummy kitchen Bangus steak recipe will show you how to cook Bangus steak in easy and simple way.. written recipe at 🤍 INGREDIENTS 1/2 kilo Bangus (boneless / no scales) salt for seasoning all-purpose flour for coating (optional) 1 large onion (cut into rings) oil for frying SAUCE 1/4 cup soy sauce 1/4 cup calamansi juice (or lemon juice) adjust as needed 1/4 cup water ground black pepper to taste 1/2 tbsp. sugar (optional) The following are keywords suitable for this dish tuna fish steak recipe fish steak tanigue bangus recipe bistek bangus kapampangan fish steak with oyster sauce fish steak menu how to prepare fish steak bangus recipes with a twist

Milkfish farming in the Philippines | bangus farming in the Philippines | Happy Farmer | BFAR

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15.06.2021

Milkfish farming has been, and will remain the backbone of Philippine aquaculture. To date, over 260,000 ha of brackishwater ponds, 6, 700 ha of freshwater pens and about 500 ha of marine pens and cages are used to culture this fish. Music: Itro & Tobu - Cloud 9 [NCS Release] NCS ➞ Spotify 🤍 ➞ SoundCloud 🤍 ➞ Facebook 🤍 ➞ Twitter 🤍 ➞ Google+ 🤍 Tobu: ➞ Spotify 🤍 ➞ SoundCloud 🤍 ➞ Facebook 🤍 ➞ Twitter 🤍 ➞ YouTube 🤍 Itro: ➞ Spotify 🤍 ➞ Facebook 🤍 ➞ Twitter 🤍 ➞ YouTube 🤍 ➞ SoundCloud 🤍 background music: 🤍

GAWIN MO ITO SA BANGUS PARA MAS SUMARAP!

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29.08.2021

Sawa ka na ba sa simpleng prito or paksiw na bangus? Subukan mo itong gawin sa bangus next time para mas level-up ang sarap! INGREDIENTS ✔️2 large bangus (500grams each) use boneless if available ✔️5 large tomatoes (chopped) ✔️1 large onion (chopped) ✔️5 cloves garlic (minced) ✔️1 thumb-sized ginger (minced) ✔️2 salted eggs (optional) ✔️salt & pepper to taste ✔️margarine (or butter) ✔️Banana leaf ✔️cooking oil

How to debone a bangus (Boneless bangus) Milkfish

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05.10.2020

HOW TO DEBONE A BANGUS Music: Walk Musician: 🤍iksonmusic How to cook Pata tim 🤍 Tortang talong 🤍 How to cook vegetarian menudo 🤍 Ginisang munggo w/ gata 🤍 Sisig tofu 🤍 Special lomi 🤍 Tartar sauce 🤍 5-1 recipe 5 recipe in 1 video 🤍 Adobong isda (galunggong) 🤍 Sinigang na bangus belly sa miso 🤍 #deboningbangus #howtodeboneabangus #bangus #deboningmilkfish #milkfish #daingnabangus #pinoycuisine #normansdiary #friedfish #bangusrecipe #milkfishrecipe

Bangus Ala Pobre, SIMPOL!

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18.05.2020

HOW TO MAKE SIMPOL BANGUS ALA POBRE Join #ChefTatung as he shares a #Simpol version of the Filipino favorite #BangusAlaPobre! Want to take fried fish to the next level? Find love in the flavors of leveled-up bangus belly overloaded with garlic. What a perfect combination! All Filipinos love milkfish and this recipe will garner so many votes from family members. Make sure to prepare a whole lot of rice to serve with this garlicky dish. Let’s start cooking #SimpolBangusAlaPobre! 🐟 INGREDIENTS 4 bangus belly fillets 3/4 cup flour 3 tablespoons cornstarch 3 cloves garlic, minced 1 tablespoon minced onion 1 tablespoon Datu Puti Oyster Sauce 2 tablespoons Silver Swan Soy Sauce 1 tablespoon brown sugar 1 tablespoon calamansi juice 1/2 cup water 2 tablespoons margarine salt cracked black pepper cooking oil Try other SIMPOL recipes: Dinengdeng - 🤍 Escabeche Isda - 🤍 Sarciadong Isda - 🤍 Subscribe to SIMPOL’s YouTube channel: 🤍 Follow SIMPOL on social media: 🤍 🤍 🤍 Cookware: Masflex Cookware

Nagawa mo naba ito sa Bangus, Paniguradong ubos ang sinaing nyo sa sarap ng recipe na ito!!

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#cookandtaste Milkfish recipe fish recipe Crispy Milkfish in buttered salted egg

How to Cook Tochong Bangus

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17.01.2022

Ingredients: 1 bangus, cleaned and sliced diagonally into pieces Tocho Sauce: 6 ounces tofu, fried 3 ounces tahure (fermented bean curd), mashed 2 Tablespoons tausi (salted black beans) 4 tomatoes, diced 1 thumb ginger, Julienne 1 onion, chopped 3 cloves garlic, crushed 2 teaspoons white vinegar 1 cup water 1 cup cooking oil 1 teaspoon sugar (optional) Salt and ground black pepper to taste

PUSTAHAN TAYO, HINDI KA GANITO MAGLUTO NG PAKSIW NA BANGUS!

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21.01.2021

PAKSIW NA BANGUS RECIPE (Exact ingredients below) is one of the easy and quick Filipino dish recipe. Bangus or milkfish is simmered in vinegar, pepper, onions and ginger with some eggplant and bitter gourd. It is more tasty on the next day or morning, it compliments well with garlic rice and coffee. Ingredients: 2 thumb size ginger 1 medium size onion 1 medium size of bangus 1/2 tsp whole peppercorn 1 cup of vinegar 2 tbsp of fish sauce 1 tsp of sugar 1 cup of water 1 small size of ampalaya or bitter gourd 2 pcs of eggplant 3 pcs green chili 1 tbsp of cooking oil FoodNatics Online Shopee Store: 🤍 Support us : paypal.me/FoodNatics Like our Facebook page: 🤍 Subscribe our Youtube Channel: 🤍 Follow us on Instagram: 🤍 Music used Happy Feet by Jonny Easton Link: 🤍 Check out his channel Link: 🤍 Play Pals by Jonny Easton Link: 🤍 Check out his channel Link: 🤍 Enjoy watching & happy cooking! If you like this video please give it a thumbs up, don’t forget to SUBSCRIBE and hit the BELL icon to get notified when we upload new videos. Would love to hear your comments & suggestions and don’t forget to like and share. Watch out for new uploads every week! Thank you! #paksiw #paksiwnabangus #foodnatics

Kilawing Bangus request ni Yaya :)

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BANGUS BELLY 3 WAYS

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24.09.2022

Ninong Ry niluto ang Bangus Belly ni Mentos kasama ang Team Payaman members. Approve kaya sa kanila? Eto link ng Haring Bangus. Bili na mga inaanak. 🤍 🤍 🤍 🤍 🤍

MGA SEKRETO pano KUMITA ng MALAKI sa BANGUS CULTURE (Pond prep, stocking to harvest)

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Si Titong Sarmiento ay isa sa successful bangus fishpond operator ng Binmaley, Pangasinan. Alamin ang kanyang mga sekreto bakit siya ay yumaman sa Bangus culture. WANT TO BE FEATURED? CONTACT Messenger: Buddy Gancenia GLOBE: 0917-827-7770 Agribusiness How It Works. Instruct. Inspire. Succeed. #Agribusiness #Agriculture #Farming

Relyeno - Relleno - Relyenong Bangus from Deboning to Cooking

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04.07.2020

How to debone milk fish Pano mag relyeno ng bangus Pano mag debone ng bangus Relyeno | Relleno | Relyenong Bangus from Deboning to Cooking Debone | Tanggal tinik Complete tutorial: From fish preparation and deboning to cooking. Facebook: 🤍

Harvest nang Aking Fishpond || Umabot sa 324 kilos ng bangus ang naharvest 😱

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02.12.2021

Hello ka farmers! maraming salamt sa pagtangkilik nang aking Content about farming. meron ako mga official acc sana po follow nio ako. para lalo kau updated sa aking mga iuupload. CONTACT ME : Facebook acc : 🤍 Facebook page : 🤍 Email : thessarollan🤍gmail.com 09072178860 Maraming salamt ka farmers ❤️❤️ Thessalonica farm ❤️

LUTONG KAPAMPANGAN TAUSI BANGUS | HOW TO COOK THE BEST TAUSI BANGUS

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LUTONG KAPAMPANGAN TAUSI BANGUS | HOW TO COOK THE BEST TAUSI BANGUS #tausibangus #pinoyrecipescooking #food #cooking #foodpinoy #foodpinoycooking #simplengulam #masarapnaulam #simplengulammasarap #murangrecipe #murangrecipeulam #lutongkapampanganrecipe Ang Kapampangan Taste ang iyong #1 resources ng mga pinoy food recipes at minsan experimenting International cuisines. Kame ay dedicated na makapagupload ng cooking videos per week, mga simpleng ulam na masarap na pwede sa umaga, tanghalian, dinner, tagulan, pangnegosyo at anumang okasyon :) SUBSCRIBE NOW for more delicious food recipes every week! Background music: Bensound.com

Mas masarap pala ang ganitong luto ng BANGUS,subukan mo! Tyak na mapapawow ka sa sarap!

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Bangus recipe na mas masarap kaysa sa ordinaryong paksiw! Subukan mo ito ka-MLP,tyak na mapapawow ka sa sarap! INGREDIENTS: 1 pc bangus ( cut into pieces) budburan ng 1/2 tbsp na asin 5 pcs camatis 1 large talong or more 4 cloves garlic 1 large onion 1.5 thumb size ginger 1/2 tbsp sugar 1 tsp black pepper 1 tbsp or 1 sachet seasoning ( 8 grms ) 1/4 cup vinegar 1/2 cup water 2 pcs sili pansahog

Goma At Home: Daing Na Bangus With Garlic Fried Rice and Egg

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21.11.2021

This Sunday, I will prepare another favorite Filipino breakfast- Daing Na Bangus with Garlic Fried Rice and Sunny Side Up Egg. The ingredients for this are Doña Elena Pomace Bangus Vinegar Pepper Salt Garlic Rice Soy Sauce #GomaAtHome #DoñaElenaOliveOil #MakeItDoñaElena #MakeItOliveOil #RichardGomez #DaingNaBangus

How to Cook Bangus Sisig

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22.12.2018

How to Cook Bangus Sisig the Panlasang Pinoy way. Sisig Ingredients: 1 large boneless bangus 2 tablespoons butter 1/4 cup crushed chicharon 1/2 cup chopped scallions 1 onion minced 1 onion chopped 1 tablespoon soy sauce 3 pieces chili pepper 1 1/2 teaspoons mayonnaise 1/2 teaspoon garlic powder Salt and ground black pepper to taste Visit 🤍 for more recipes

How to Cook The Best Rellenong Bangus Recipe

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Rellenong Bangus Hello, I am back again with this all time favorite Filipino Delicacy. Ingredients 1 bangus or milk fish 1/4 cup raisins 2 tbsp soy sauce 1 lemon or calamansi 3 cloves garlic 1 large carrots chopped 1 small onion 1 cup green peas 2 eggs 2 tbsp oyster sauce 1 cup water salt & pepper cooking oil Thanks again for watching I hope you learn cooking my RELLENONG BANGUS RECIPE Do not forget to LIKE, SHARE & SUBSCRIBE Follow me Facebook 🤍 Instagram 🤍 Website 🤍

OVEN GRILLED BANGUS or MILK FISH

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06.09.2019

Spanish Bangus Sardines by melchoice Madiskarteng Nanay

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02.02.2022

Di na kailangang pang bumili dahil ngayon pwede ka nang mag luto ng sarili mo at pwede ka pang kumita♥️ Para sa ating Sangkap 1.2kg. Bangus/milkfish 2 medium Carrots 2tbsp. salt 1tbsp. Peppercorn 2tbsp. Vinegar 2tbsp. Liquid Seasoning 1 and 1/4Cup Water 1Ltr. Olive Oil/Corn oil/Canola Oil 1/4cup Green Olive 1/4cup Black Olive 2 medium Red Bell pepper Bay leaves Brine Solution 1Ltr. Water 2tbsp. Salt Masarap na timpla ng Sardines ang maari munang pag kakitaan at pwede mo pa yan palitan ng Tamban at Galungong mas baba ang oras ng oag luluto pag maliliit na isda ang gagamitin aabutin lamang ng 45-60mins. dahil mabilis sila mapalambot ang tinik

SABAW PA LANG, GAGANAHAN KA TALAGA SA PANALONG LINAMNAM AT SARAP NITONG SINIGANG NA BANGUS SA MISO!!

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26.06.2022

SABAW PA LANG, GAGANAHAN KA TALAGA SA PANALONG LINAMNAM AT SARAP NITONG SINIGANG NA BANGUS SA MISO!! INGREDIENTS -chopped string beans -4pcs okra sliced -1pc small white radish -4pcs green chili peppers -1/2tsp salt and ground black pepper -2pcs sliced onions -6cloves chopped garlic -3pcs red tomatoes -1.5Kilo sliced milkfish -mixture of 3/4cup flour and 3/4cup cornstarch -4Tbsp fish sauce and ground black pepper (could add more if preferred) -6cups water -mustasa -about 3/4 of 25g pack sinigang mix.. (add more depending on preference of sourness) Want to promote your brand/product through my channel??? please contact me at kuyafernscooking🤍yahoo.com Subscribe here 🤍 Like my facebook page here 🤍 Italian Morning by Twin Musicom is licensed under a Creative Commons Attribution license (🤍 Artist: 🤍 #SinigangNaBangusSaMiso #KuyaFernsCooking #SinigangSaMiso

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